Must Try

Must Try

Featuring Koh Grill & Sushi Bar, UNION, Bakery Brera & Fine Foods, Si Chuan Dou Hua Restaurant (UOB Plaza), Da Dong Prawn Noodles, The English House, Petit Pain, Ristorante Takada, WAKANUI Grill Dining, Tan's Tu Tu Coconut Cake (Clementi)
Dora Maria Choo
Dora Maria Choo

Grilled... the watercress that accompanied my steak tasted floral, unlike the local variety that we eat with soups (super interesting!) maybe the steak was a tad dry but was flavorful and I ate it all without the sauce that was paired with it.

2 Likes

Indeed, lightly smoked, delicately seasoned which rendered the scallops sweet... I could have eaten a pound of these!!

1 Like

The little white speckles that topped the dessert were iced mascarpone ... the tart didn’t quite hit the spot (as I felt it was dry, more like a crumb cake) but the dessert was saved by the gelato... but I love salted caramel.

3 Likes

Sans alcohol and minus a layer or two of sponge... but a safe piece of dessert!

1 Like

I liked the pasta which tasted house-made (definitely not out from a packet!), we were advised by the wait staff to taste the dish without the squid ink (which was served at the side), eventually I enjoyed the dish more without the squid ink. I liked the light-handedness of seasoning ... allowing the ikura and sea urchin to heighten the dish!

1 Like

Tender but some parts were dry... I prefer to taste the natural flavors of the meat but it’s was masked by the sauce and at certain bites, I felt a heavy hand of Italian herbs.

2 Likes

Hoping for fireworks ... the smokes duck and hard boiled eggs is a great match but smoked duck seems so Cold Storage 🧐 the ceviche of sorts with a capsicum sauce and lastly burrata and Parma ham...

2 Likes

If you don’t do olive oil & balsamic vinegar, ask for butter... and it’s free top-ups!!

1 Like

Light yet richly redolent ... served in a teacup ... novel!

1 Like

For a classy restaurant... they served “gardenia” bread instead of “home-made bread” for their prawn cocktail ... $30 ... so it’s an ermmmm🧐🤨🤔 for me

Chocolate Orange Escargot is the elixir you would need when your emotions spiral... is u can’t eat it straight away, toast it in the oven the next day and it will still taste awesomely good!

2 Likes

Weekends garner long queues, took this while queuing to pay!! Coupled with free orgasmic smells, the wait didn’t seem so long!

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