Must Try

Must Try

Featuring Crystal Jade Prestige (Marina Bay Link Mall), KEK Keng Eng Kee (Pandan Gardens), LeNu Chef Wai’s Noodle Bar (Bugis Junction), The Manhattan Fish Market (Marina Square), Watami (Causeway Point), Imperial Restaurant (Imperial Herbal), 2fifteen Kitchen, Kam's Roast Goose 甘牌燒鵝, Fishball Story (NUS University Town), Nusa & Tara (ABC Brickworks Market & Food Centre)
Maureen Ow
Maureen Ow

Brown Sugar Boba Milk Cake - The fragrance of the brown sugar from the chantilly cream is captivating, and I adored their take on pearls.

Read more: https://www.misstamchiak.com/bob-the-baker-boy/

3 Likes

Char Siew Kolo Mee. There were four sauces available — original, chilli, black, and char siew.

Read more: https://www.misstamchiak.com/just-sarawak-laksa/

Signature Mochi Donut - Made with glutinous rice flour for that ideal chewy texture, it is glazed with a salted caramel sauce and lavished with a sprinkling of almond crunch in the centre.

Read more: https://www.misstamchiak.com/brotherbird-coffeehouse/

1 Like

Seafood Tomato Soup with macaroni - The soup was sweet, tangy and especially hearty.

Read more: https://www.misstamchiak.com/kipos-kitchen/

2 Likes

The duck was nicely tender and juicy, with no hint of gaminess.

Read more: https://www.misstamchiak.com/long-house-soon-kee-boneless-braised-duck-ang-mo-kio/

1 Like

Oyster Mee Sua - which came in a very generous portion, was topped with black fungus, shimeiji mushroom and some shredded chicken.

Read more: https://www.misstamchiak.com/mee-sua-geng-parkway/

Signature Tofully Bowl - The bowl has a good balance of textures, as it contains a mix of fried and boiled items.

Read more: https://www.misstamchiak.com/tofully/

1 Like

Inspired by the iconic coffeehouse Toffee Nut Latte, the seasonal favorite Starbucks Toffee Nut Latte is expertly blended with high quality 100% Arabica beans, dairy milk, buttery sweet toffee and toasted nuts.

Read more: https://www.misstamchiak.com/starbucks-christmas-2020/

Lobster Pao Fan - For opening special, they are serving an ENTIRE lobster, served with clams, fried egg floss and crispy rice puff.

Read more: https://www.misstamchiak.com/famous-pao-fan-chew-chor-meng/

2 Likes

OATMEAL PANCAKES

Read more: https://www.misstamchiak.com/quaker-oats-recipes/

Artisan bread and pastries from Swissbake

Read more: https://www.misstamchiak.com/fairprice-finest-le-quest-bukit-batok/

2 Likes

Ribeye Roast Beef with Italian Herbs (800G) was lusciously marbled for a melt-in-the-mouth indulgence replete with a drizzle of savory brown sauce atop.

Read more: https://www.misstamchiak.com/best-christmas-takeaways-2020/

Singapore Food Blogger.

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