Chinese Food

Chinese Food

Featuring Imperial Treasure Nan Bei Restaurant (Ngee Ann City), Peranakan Khek, Sky on 57, Crystal Jade Prestige (Marina Bay Link Mall), Royal London Duck (Mandarin Gallery), Rabbit Brand Seafood Delicacies (Lucky Plaza), Enak Enak Hongkong Tea House (Tanah Merah), First Culinary Restaurant, Kau Kee Restaurant 九記牛腩, Hotpot Kingdom
Maureen Ow
Maureen Ow

Smelly Tofu

Read more: https://www.misstamchiak.com/asian-night-market-sentosa-2020/

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Mellben Signatures “Pi Feng Tang” Crab! The crab is fried with lots of chillies, garlic and scallions, making it immensely mouthwatering and extremely addictive.

Read more: https://www.misstamchiak.com/mellben-signature/

The ‘Bakkwa’ Bacon salad - Look forward to dry ice enveloping your table in a thick, cool cloud. East and West meet in this dish, where bacon strips are grilled ‘bakkwa’ style. The addictive bacon is paired with an oriental salad and lotus root croutons.

Read more: https://www.misstamchiak.com/lokkee-plaza-singapura/

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If you feel that you need a staple to go alongside with your hotpot, you can opt for the instant noodles or glass noodles!

Read more: https://www.misstamchiak.com/shi-shang-lao/

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Accompanied with Thai-style sweet and spicy chilli sauce, the crispy savoury fried fish was moist and tender.

Read more: https://www.misstamchiak.com/seng-steam-fish-restaurant/

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Chef Joel’s BBQ Pork Cheek - It comes with a special sauce that is made with over 20 ingredients!

Read more: https://www.misstamchiak.com/shopback-go-super-season/

The Traditional Mooncake Gift Box comes with 8 pieces of Lotus Paste with Egg Yolk.

Read more: https://www.misstamchiak.com/amk-hub-mooncakes-2019/

Hong Kong Mei Xin’s mooncake launch is their Disney Princess Musical Box (4 pcs/box, 45g each) which features four beloved princesses: Belle, Mulan, Jasmine and Snow White!

Read more: https://www.misstamchiak.com/hong-kong-mei-xin-mooncakes-2019/

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TungLok Bite-Sized set - This box promises traditional baked goodies with slightly more contemporary tastes for the adventurous. Think Pineapple, Lotus with Orange Peel, Black and White Sesame Lotus, Red Bean with Almond, Red Lotus, Pandan Lotus, Green Tea Lotus and White Lotus.

Read more: https://www.misstamchiak.com/tunglok-group-mooncakes-2019/

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Four amazing flavours — Yuzu Pear Blossom, Lychee Rose, Mango Osmanthus, Lady Hannah Blackcurrent.

Read more: https://www.misstamchiak.com/bakers-brew-mooncakes-2019/

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Their version is filled with leeks, white cabbage, long beans, mani chye, fried beancurd, cai po and dried shrimps. The vegetables were crunchy and went very well with the fluffy rice!

Read more: https://www.misstamchiak.com/thunder-tea-rice-singapore/

Usually, Beancurd Skin Roll is either deep-fried or steamed, but at Kow Loon Hong Kong Dim Sum, it is deep-fried, and then steamed!

Read more : https://www.misstamchiak.com/dim-sum-singapore/

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Singapore Food Blogger.

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