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Chinese Food

Chinese Food

Featuring Imperial Treasure Nan Bei Restaurant (Ngee Ann City), Peranakan Khek, Sky on 57, Ming Chung Restaurant, Crystal Jade Prestige (Marina Bay Link Mall), Royal London Duck (Mandarin Gallery), Enak Enak Hongkong Tea House (Tanah Merah), Kau Kee Restaurant 九記牛腩, Hotpot Kingdom, Calanthe Art Cafe
Maureen Ow
Maureen Ow
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Roasted Sliced London Duck in “Bei Jing” Style.

Read more:  https://www.misstamchiak.com/peach-garden-catering/

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Dry Mee Siam - This dish is full of flavour – you can taste lemongrass, sambal, Kaffir lime and many other spices in each mouthful. 

Read more: https://www.misstamchiak.com/makko-teck-neo/

Pan-fried Beef Tenderloin with Black Pepper Sauce.

Read more: https://www.misstamchiak.com/peach-garden-ocbc-centre/

The Traditional Hong Kong-style Premium Jinhua Ham with Conpoy is the gold mine of premium ingredients. 

Read more: https://www.misstamchiak.com/bak-zhang-dumpling-festival-2019/

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White Pepper Crab Rice Dumpling - packed with generous chunks of succulent crab meat and loaded with a fiery white pepper sauce. 

Read more: https://www.misstamchiak.com/bak-zhang-dumpling-festival-2019/

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The Traditional ‘Hong Kong Style’ Rice Dumpling comes with abalone, mung beans, roast pork, ‘Dong Po’ pork, chicken, dried scallop, salted egg yolk, Chinese mushroom, lotus seed and chestnut. Traditionalists will appreciate the time-honoured, luxurious combination of ingredients in the soft glutinous rice dumpling.

Read more:

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Shrimp paste chicken.

Read more: https://www.misstamchiak.com/hippo-family-restaurant/

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Crystal BBQ Pork Belly Char Siu - The caramelized meat had a perfect balance of juicy and slightly charred layers.

Read more: https://www.misstamchiak.com/you-kee-xo-singapore/

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Shrimp Wanton Noodles comes with thin noodles and fat wantons. The noodles are less QQ than expected but the wantons are indeed big, filled with a generous amount of fresh crunchy prawns.

Read more: https://www.misstamchiak.com/chee-kei-changi-airport/

Slow-Roasted Spanish-Style Suckling Pig is ideal for large family gatherings.

Read more : https://www.misstamchiak.com/quayside-isle-sentosa-cove/

Hakka Thunder Tea Rice ($4.50) with all of the side dishes. You can opt for brown rice instead of white rice with a top-up of 50 cents.

Read more: https://www.misstamchiak.com/52-traditional-hakka-thunder-tea-rice/

Sliced Fish Soup Bee Hoon.

Read more: https://www.misstamchiak.com/xin-yuan-ji/

Singapore Food Blogger.

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