Self Cook

Self Cook

Featuring Home, Home, Grandma's House, Home, NTUC FairPrice, Home
Peng 小马哥
Peng 小马哥

Surprisingly good for a instant noodles.
Got it at NTUC AMK Hub.

Chicken seasoned with basil flakes and samui ginger sauce.

1 Like

Cook for family

2 Likes

Slice pumkin to about 1 inch thin.
Over baked for 15 mins at 200°C

Pumkin seeds to roast in flying pan till 'pop' sound.

1 Like

1 small sea bass, 1 lemon juice (and zest), 3 egg white, 150g of course sea salt, 1 tablespoon of olive oil.
Bake 200° for 35mins

Coat fillet with Basil & Italian seasoning, a teaspoon of Kikoman soya sauce. Add lemon zest and bake for 10-15mins at 220°.
Add galic salt to taste.

2 Likes

Wala!
"Abalone Udon" with teriyaki pork & cucumber salted with sesame soy dressing.

(actually its abalone sauce, but Abalone Ubon sounds better)
😊

2 Likes

My 'Any How Cook Any How Eat' udon.
Nice leh.

My very own Smoke Salmon & Garlic Chicken Salad.

1 Like

Another one of my 减肥餐
Pan seared chicken thaw & baby pea sprout.

And that's dinner.

Oven toasted portobello mushrooms, smoke duck on rocket and grey prawns wrap in vegetables.

(Ok lah. Still edible)

1 Like

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