Tastings

Tastings

Featuring Marriott Cafe (Singapore Marriott Tang Plaza Hotel), Brasserie Les Saveurs (The St. Regis Singapore), The St. Regis Singapore, Li Bai Cantonese Restaurant, Peppermint (Marina Square), Si Chuan Dou Hua Restaurant 四川豆花饭庄 (PARKROYAL on Kitchener Road), Wan He Lou (Maude Road), Modern Asian Diner, Fish Mart SAKURAYA (Anchorpoint), TungLok Signatures 同乐经典 (Clarke Quay Central)
Rachel Khoo
Rachel Khoo

Wrapped in puff pastry & served with truffle cream sauce

Selling for $55/kg, this vanilla sponge with rich durian mousse and durian pulp is the best of both worlds – Asian flavors in a western dessert

Cooked in a mini pumpkin, this soup stays piping hot for a long time. I would go back just for this.

Beef tenderloin with foie gras wrapped in brioche and prosciutto ham with perigord sauce

1 Like

First time trying this seasonal delicacy. Way too troublesome to eat, in my opinion.

2 Likes

If you like crab noodles, you'd probably enjoy this too

2 Likes

I don't usually like sashimi, but this was divine and crazy fresh

3 Likes

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