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Featuring Fynn's, Two Chefs Eating Place (Commonwealth), Ristorante Da Valentino, Yellow Submarines (Toa Payoh), Buck Tile St. Cafe, Doong Ji Korean Restaurant, PODI, Baker & Cook (Opera Estate), Hong Chang Eating House, Mikawa Yakitori Bar
Jasmine Li
Jasmine Li
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The classic Scandinavian brunch with salmon and #rosti as well as their #Christmas special of #aussiebreakfast to get Sunday going. ๐Ÿ˜‹๐Ÿ˜‹

Thanks to @const8383 awesome recommendation! Their tsukune chicken meatballs with creamy #mentaiko sauce is so good! Also ordered their #ibericopork as well as Yaki Somen Whisky which paired together very well. ๐Ÿ˜‹Yums!

Not sure why but itโ€™s always closed when Iโ€™m in the vicinity. ๐Ÿ˜… Of the assortment of cream cakes, tarts, etc, we tried their orange chiffon cake which is so good and full of the subtle orange flavour. ๐Ÿ‘๐ŸปAlso, dipping the vanilla long cake into the #kopiokosong kinda brings me back to my parentsโ€™ generation. #nostalgic

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#happylikeabird haha! Tried their #smashedavo with quinoa and sweet potato chip as well as their spiced #scrambledeggs on toast with kale and additional bacon. Both are really delicious! #scones were a tad dry tho.. Will visit again, for the coffee, food and just to soak in the #melbournevibes on #weekendbrunch ๐Ÿ‘๐Ÿป๐Ÿ˜‹

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Curated by our editors, featuring great places and the latest food news.
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