Lunch Downtown
$5 kway teow. Thick soup has a sweetness to it. A generous amount of beef, using a stewing cut and most of it is quite tender with some tendons.
$5.50 for chicken rice with added liver and tau kwa served with a smile. Chilli has a kick!
$11.50. Spicy pork has a kick to it. Very comes with a generous tub of guacamole so one of your tacos should be that. And baramundi.
At the basement one end of food court.
It's a stuffy place with ventilation noise but always popular. 6 bucks for fish soup alone. Add 50 cents for plain rice.
This place is a takeaway counter only. But it makes for a healthy lunch.
$8.50 for 2 tacos. $11.50 for 3. Add 50 cents per taco for some premium meats. Guacamole and cheese is extra money.
I usually get the fish and I also tried the veg with guacamole. Here's the tip. If you order the veg for only one of your tacos it includes a generous portion of guacamole.
It's nice you get to mix and match.
Help yourself to various hot sauces and raw onions.
It's pretty comforting food but you eat with all the noise and crowd at the communal space benches. They could have included a small serving of salsa per order I thought.
Wow I thought 4 bucks for 1 pc fish katsu. It was 4 pieces. $3.80 for the udon. And help yourself to kelp.
11.90 for a small swell. Brown rice underneath fresh leaves. You can also ask for extra salad dressing on the side. It's sesame soy.
$4 dumpling noodles large
$2.50 second floor
Level 8 Burppler · 848 Reviews