Yummy Foods In SG

Yummy Foods In SG

Featuring Malaysian Food Street, Ryoshi Sushi Ikeikemaru (Liang Court), Carousel (Royal Plaza on Scotts), Coastes, Oceans of Seafood, Irodori Japanese Restaurant (Four Points by Sheraton Singapore, Riverview), I'm Kim Korean BBQ, Meidi-Ya (Liang Court), Mata Thai (Bishan), No SignBoard Seafood (Esplanade Mall)
CASHUDGENS KENDAN
CASHUDGENS KENDAN

A quick-service kaiten (conveyor belt) sushi concept that offers authentic Japanese sushi starting from $1.80 to $6.80 per colored plate. Choose from the selection of sushi on display or order straight from the menu with ala carte options and seasonal items on promotion. The restaurant imports fresh seafood from Japan 3 times a week, therefore the sashimi served here at generally quite fresh.

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Can't decide where to head for X'mas or New Year? Why not head down to #OceansofSeafood for their Festive Seafood Platter. Boston Lobster, Dungeness Crab, Mussels, Prawns & many more at just S$148. From 19 Dec - 4 January only!

One of the restaurant you must visit is Carousel! They provide excellent service and the food is fantastic too! They have wide selections of seafood, meats and greens. Fondue is available for buffet as well!

Carousel serves international cuisine, where you get to taste every delicacy is available and it also know to be a halal certified restaurant too!

For more info, please visit: http://www.carouselbuffet.com.sg

Dine with an open mind & surely the food will be even tastier! I'm Kim Korean BBQ is a newly open BBQ buffet restaurant in town! At the district of art schools and private institutes. They're having a student lunch promotion now with every student pass present at the counter, your lunch buffet only cost $12.90(++).

Selection of many different marinated meats like (Chicken, Beef & Pork) and other savories cooked food as well as the standard greens at the side. This is not the best Korean BBQ I've tried but it is a place to consider when you are in need of a place to have Korean BBQ for your convenience! 😄

$10.20 The curry sauce is nice however I think the meat don't really worth the price, I think there are better places

Sticky starchy rice with cross bred kampong chicken mmm. Quite rare to find in singapore.

Pretty shiok, with lots of coconut milk, prawns, cuttlefish and tau pok. Practically drained the bowl dry.

Seafood platter for 2 - chilled crayfish, marinated mussels, chilli clams, fish stew, grilled tiger prawns, deep fried scallops and calamari @ Coastes, Sentosa

🌸 Instagram : cashudgens Searching foods is my adventures 🍹

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