The hipster in me decided that today was the day I gave this a shot since there was no line up at all this early in the day. Had their Sanum with kiwi, bananas, strawberries, almonds and mango. Good? Yup, like the toppings offered. Healthy? Maybe without the sauce. The thing that surprised me the most was the spoon. Great design and it makes digging up the yoghurt and toppings a breeze
3 Likes
Interestingly they serve yoghurt which makes it a lil more diabetic friendly. Finally got a chance to see what the hype is all about.
Level 3 Burppler · 11 Reviews
Professional Chef, worked in Toronto, Taipei & Singapore. Avid traveller & the love for food..