Featuring Miam Miam (Bugis Junction), Yan Ting, Pince & Pints (Duxton), Itacho Sushi (Plaza Singapura), Bedrock Bar & Grill, Two Chefs Eating Place (Commonwealth), Salt tapas & bar, Tippling Club, Wah Lok Cantonese Restaurant, Canton Paradise (I12 Katong)
Carol Tay
Carol Tay

Was invited to a business here on a weekday. Food quality still as good so was the ambiance - classy and elegant. The top right was a fish fish and tasted fantastic! At first look, I thought it was some veg dish. Overall quality and creative lunch!

Ordered 3 items and waited for about 30 minutes for them. My appetizer: fried fish skin came after my noodles and carrot cakes which I decided to pack it. Fish noodles not of my likings. Felt like eating a plate of fish cakes with sauce, scallops & prawns. If you don’t like mushroom like me, don’t order the xo carrot cakes. The mushrooms are in chunks. Overall, I don’t think it was worth a $70* meal. Dining experience not acceptable and food was not delicate. For the same price, I can get better food and experience. Will not visit again.

Forgot which ramen I ordered but the soup felt good on a rainy day. But felt a bit salty at the end. Fried chicken a bit oily but crispy and juicy.

Been a while since my last visit. It was a last minute decision and was lucky restaurant manager called back my missed call. He was nice enough to squeeze me a table for 2 persons for an hour. Their food portion is always too big for me. So I only had starter and sides. Serving bread was warm and soft. Ordered lobster & corn chowder which served in a glass bottle. It was piping hot when served. And also ordered my favourite lobster mac & cheese. I liked theirs as it is not using cheddar so not that heavy. However, don’t be like me to order both dishes at one dinner if you are small eater. Cause you would feel heavy and won’t be able to enjoy the Mac & Cheese! 😅

Surprisingly the cream croquettes were great! It were hot and creamy. So far these were best I had eat!

Clockwise: Nogh Hiang, Kauy Pie Tee, Vegetable Curry w Roti Prata, Dry Laksa.
Services was good and food quality was excellent. The prata was soft and warm unlike those you normally eat and I like their version very much. Laksa was slightly spicy but the sauce was great full of hae bee hiam.

Recommended by my girlfriend. Didn’t taste the oysters but they were good and fresh accordingly to my friends. This is also one of the reasons why people come for. Prawn Ngoh Hiang was their National Day dish. Crispy but a little salty for me at the end. Brown crab croquettes were crispy but a bit tasteless for me. My highlight of the night was the lemon scampi spaghetti. When it arrived, I thought the portion was small but it was filling due to the rich sauce (but not heavy). A place for a causal lunch or dinner.


Celebrated gf’s birthday dinner here. Nice small causal place. Food quality is good. My scallops were cooked just right. Do order their fries with comte cheese and black truffles. I loved my vanilla Mille-feuille! A good place for nice quality French food without any fuss.

Lobster glutinous puff, dim sum platter & noodles in scallions.
I liked the glutinous puff. Dim sum platter was a good choice for varieties. My favourite was the noodle in scallions. The sauce was real good. Portion was good for a person.

Clockwise: Radish Rice Roll, Chilli Stir Fried Chicken, Charcoal Fried Tofu, Prawn Toast.
Rice roll is average. Chilli stir fried chicken was the mala type of spiciness which still linger in your mouth after. The fried chicken was tender and not oily. The fried tofu is salty. Prawn toast is nice but oily so one piece was enough for me. Overall the food was Instagram worthy and food wise was a hit and miss for me.

Fried and stuffed with Parma ham, sun-dried tomato and basil. Ordered this and their spaghetti carbonara. Happy with my orders. This is a place where I wanna have a nice casual meal and catch up with friends over a bottle of wine.

This restaurant definitely is an Instagram Worthy venue. Food is nice. Interesting cocktail. Will come when there is special occasion.

Big big gal living in a big big world! IBD patient! Nice good food makes me happy!

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