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Pasta Masta

Pasta Masta

The love for pasta never dies. The search for good pasta never ends!
Geraldine Koh
Geraldine Koh

So awesome on first mouthful. Subsequently kinda jerlat. But it deserves a 3.5/5

1 Like

After awhile it's kinda jerlat. But it tastes alright. (3/5)

3 Likes

Pretty decent and value for money for such a huge portion. (3.5/5)

1 Like

Totally not jerlat ok! Soupy but its really really good! (4.5/5)

1 Like

Generous portion of pasta, with a lobster tail. It tasted alright for me. (3/5)

2 Likes

A little salty but still acceptable. It is extra fragrant prolly becos of the mushrooms. I love how the garlic has this golden brown finish to it. I don't usually eat garlic, but I'm lovin this! The part on the salty-ness... drink more water. It is really not a bad choice. (3.5/5)

2 Likes

Their spaghetti of the day changes (I think). This one here sets beautifully on our tastebuds. The more I eat, the hungrier I get. Very good! (4/5)

A little salty, but that's fine. A lot of meat. It's very fragrant. I like it. It's $12. (4/5)

4 Likes

It is delicious. But can be quite jerlat at the end. (3.5/5)

1 Like

If you like your spaghetti watery, you'll be disappointed by this. It doesn't taste fantastic but it's taste is acceptable. Give it a try! (3.5/5)

1 Like

The duck meat is a little tough. But the overall taste was ok. (3/5)

2 Likes

A crazy glutton who lives in the West of Singapore & loves traveling for food. Burrrrrp!

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