Burpple Tastemaker Eatups

Burpple Tastemaker Eatups

A collection from Burpple tastemaker eatups. Thank you so much Burpple and all participating restaurants!!
Marcus Lee
Marcus Lee

Thanks for yet another awesome and fun-filled #HQHangout! #burpplehqhangout #burpple #tastemaker #burppletastemaker

1 Like

Amazed by the new menu from @wheelersyard. Reviews and photos coming your way soon! #Burpple #burppletastemaker #wheelersyard #sgcafefood #ootd #singaporeinsiders

5 Likes

Excited for new developments ahead!! 🍻
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#burpple #burppleSG #burppletastemaker #BurppleHQHangout #singaporeinsider #foodstagram #foreverhungry

4 Likes

Excited for new developments ahead!! 🍻
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#burpple #burppleSG #burppletastemaker #BurppleHQHangout #singaporeinsider #foodstagram #foreverhungry

11 Likes

3 layers of chocolate tart with ice cream

We were privileged to get one serving each, which was really so generous of our hosts! Was excited to try this as it looked really pretty. However, it was slightly disappointing as my ice cream melted too easily and the chocolate tart exterior was a little too hard which made it hard to cut without the pieces flying around my plate.

Heartiness (portion): 2/5
Tastiness (product): 2/5
Worthiness (price): 2/5

16/06/15

This meal was hosted by My Little Tapas Bar, owners of My Little Spanish Place
#mylittletapasbar

7 Likes

Sliced tender octopus with paprika & olive oil

This dish really took me by surprise, first by its beautiful outward appearance. The entire octopus leg was seasoned lightly and pan fried (I think). The end result? Tender and soft pieces on the fatter end of the leg, and crisp and crunchy pieces at the thinner edges. Was really pleased by the simplicity of this dish! The only downside is its slightly steep price, compared to the other tapas options.

Heartiness (portion): 3/5
Tastiness (product): 4.5/5
Worthiness (price): 3/5

16/06/15

This meal was hosted by My Little Tapas Bar, owners of My Little Spanish Place
#mylittletapasbar

4 Likes

Homemade beef and pork meatballs in a rich tomato-based sauce

Very mediocre and filling at best. Made a symmetrical hidden mickey, but otherwise its just very standard tomato sauced meatballs. The sauce overpowered the meat, which made the homemade mashed up meat difficult to appreciate.

Heartiness (portion): 3/5
Tastiness (product): 1/5
Worthiness (price): 2/5

16/06/15

This meal was hosted by My Little Tapas Bar, owners of My Little Spanish Place
#mylittletapasbar

4 Likes

Feisty fried potatoes filled with a spicy concoction of aioli & chili oil

I'm currently on a diet to cut down my carbs, but these devilish potatoes were tempting me all evening. Think bite-sized potato wedges with a garlicky and spicy aioli splattered on top. The aioli is homemade as well, and was what made the dish extremely addicitive; it was thick and had an intense flavour. Not forgetting the potatoes - the crispy exterior and mushy interior of each piece allowed the sauce to shine. Will definitely recommend this as a must-get tapas here!

Heartiness (portion): 4/5
Tastiness (product): 5/5
Worthiness (price): 5/5

16/06/15

This meal was hosted by My Little Tapas Bar, owners of My Little Spanish Place
#mylittletapasbar

12 Likes

Fresh shrimp cooked in a dish of boiling olive oil with garlic, chili and smoked paprika

When I think of Spanish Tapas, I think of FOC because of the holistic dining experience that they provide. However, this is one dish that I think My Little Tapas Bar does much better. The succulent fresh shrimp easily slipped off its tail end shell, bathing in a concoction of spices. What I liked about the sauce / broth was that it was not too oily, making it a very pleasant experience when you dip the bread. I don't usually favour shrimp or soupy dishes, but this is a really good dish!

Heartiness (portion): 3/5
Tastiness (product): 4/5
Worthiness (price): 4/5

16/06/15

This meal was hosted by My Little Tapas Bar, owners of My Little Spanish Place
#mylittletapasbar

3 Likes

Lightly fried jamon-stuffed creamy croquettes with aioli

Every Spanish Tapas Place would definitely have their own version of croquettes. Here, the croquettes are stuff with a creamy base and lightly fried jamon. What stood out was the aioli which was homemade; anything homemade usually spells out goodness. The aioli was thick and intense, having a strong garlicky flavour to it, bordering on the edges of being gelat. Unfortunately, I couldn't taste much of the jamon, it was almost non-existent other than a few bits and pieces within the creamy insides of the croquette. The aioli saved this dish and I would still recommend this as something to try.

Heartiness (portion): 1/5
Tastiness (product): 3.5/5
Worthiness (price): 3/5

16/06/15

This meal was hosted by My Little Tapas Bar, owners of My Little Spanish Place
#mylittletapasbar

2 Likes

Fresh grilled chorizo with caramelised onions and manchego cheese

Chorizo piece was slightly small which didn't give the dish enough flavour. The mix of the flavours didn't pair well either, as I couldn't really taste the cheese or the onions other than munching on its texture. Get the prawns / shrimps instead!

Heartiness (portion): 2/5
Tastiness (product): 1/5
Worthiness (price): 1/5

16/06/15

This meal was hosted by My Little Tapas Bar, owners of My Little Spanish Place
#mylittletapasbar

1 Like

"I love eating. But I hate getting fat. I love eating. But I only want to eat the best. I love eating. But I'm reluctant to spend too much." The above are a few paradoxes that describe my love-hate relationship with food. Yet at the same time they define my principles for choosing the places which I love to eat: 1) Hearty 2) Tasty 3) Worthy (of my money)

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