Italiano

Spicy Linguine with Prawns, Chilli & Garlic, one of the mains we had last week. Though the pasta was cooked al dente, it wasn't spicy and too oily for my liking. Prawns were crunchy though. At $22++, I felt it wasn't worth the price. Well, let's just say I still think OverEasy is a good place to chill & have after-dinner drinks (especially the Fullerton outlet).

Al-dente linguine tossed in minced garlic & olive oil with firm & succulent slipper lobster, kombu & cherry tomatoes. Sprinkled with parmesan cheese, spring onions & shredded chilli threads.
We were either too hungry or the pasta was so good that we wiped the plate clean within minutes. I believe it must be both. haha.

PS: I love #naturallighting! ☀️

Al-dente linguine tossed in minced garlic & olive oil with firm & succulent slipper lobster, kombu & cherry tomatoes. Sprinkled with parmesan cheese, spring onions & shredded chilli threads.
We were either too hungry or the pasta was so good that we wiped the plate clean within minutes. I believe it must be both. haha.

Creamy fettuccine with bacon & mushrooms. Right amount of creaminess. Will NOT make one feel sick after few mouthfuls.