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International

International

Featuring Lucha Loco, db Bistro & Oyster Bar, Palette (Capitol Piazza), Dallas Restaurant & Bar (Suntec City), 79 & 79A Circuit Road Food Centre, The Wall, Bakerzin (Jurong Point), Guzman y Gomez (Chevron House), Dancing Crab Shack (Timbre+), Jumping Jack (Compass One)
Maureen Ow
Maureen Ow

Unbeatable Thai cuisine - a simple yet comforting bowl of savoury minced basil pork donburi with an onsen egg from Thailand Street Food

Read more: https://www.misstamchiak.com/artbox-singapore-2019-eden/

1 Like

The Steak and Fries - The lean beef which was lightly dusted with salt was so flavourful.

Read more: https://www.misstamchiak.com/farm-appetit-restaurant/

The Steak and Fries - The lean beef which was lightly dusted with salt was so flavourful.

Read more: https://www.misstamchiak.com/farm-appetit-restaurant/

Singapore Food Masters 2019 is back! In appreciation of our local food culture, you can now vote for your favourite local dishes whipped up by Singapore’s passionate hawkers and culinary chefs.

Read more: https://www.misstamchiak.com/singapore-food-masters-2019/

1 Like

😋😋

Read more: https://www.misstamchiak.com/ocbc-1-for-1-deals-2019/

Delicious Xinjiang-style skewers at Alati Skewers.

Read more: https://www.misstamchiak.com/lets-feast-together-far-east-malls/

1 Like

The combination of IPPUDO’s signature Tonkotsu, and No Signboard Seafood’s homemade chilli crab sauce made for an explosion of umami. Topped off with a crab claw, half an onsen egg, shredded black fungus, spring onions and the mandatory fried mantou, this is one dish worth the calories.

Read more: https://www.misstamchiak.com/singapore-food-festival-2019/

2 Likes

Fresh out of the oven, the roasted chicken thigh which had a lovely caramelized skin, was also great. 

Read more: https://www.misstamchiak.com/one-raffles-place/

2 Likes

A&W Root Beer Float.

Read more: https://www.misstamchiak.com/aw-singapore-amk-hub/

At Taste of London, it’s more than just about the street food. Treat your taste buds to signature dishes from some of London’s greatest restaurants!

Read more:https://www.misstamchiak.com/chang-beer-taste-of-london/

New York’s famous Shake Shack (#02-256) has finally made its entrance into Singapore! The Singapore menu will feature Shake Shack’s signature items including the ShackBurger, Shack-cago DogTM, classic crinkle-cut fries, craft beer, wine and frozen custard ice-cream.

Read more: https://www.misstamchiak.com/jewel-changi-airport-singapore/

4 Likes

All of the raw meats are not marinated, so you can expect to taste the natural goodness and flavours of each piece of meat. Sea salt, wine sauce and mustard sauce are served alongside the Australian Tenderloin Steak.

Read more: https://www.misstamchiak.com/clarke-quay-lunch-2019/

3 Likes

Singapore Food Blogger.

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