Vietnamese

Vietnamese

Featuring Pho Stop (Downtown Gallery)
Amanda Hll
Amanda Hll

Lang Nuong is the first BBQ restaurant of its kind, offering a Vietnamese BBQ experience that emulates the buzz of bustling Vietnamese streets. Enjoy grilling meat and seafood marinated in delicious homemade sauces above a flaming charcoal fire, and dip them into more sauces imported straight from Vietnam. Get the Premium Mixed Platter ($39.90/$69.90) that includes a combination of pork, chicken, seafood and mushrooms, or the Exclusive Seafood Platter ($79.90) with crayfish, tiger prawns, scallops and mussels. They also offer Vietnamese Hotpot ($15.90/$35.90) perfect for rainy days. Located along Foch Road, Lang Nuong is a great dining option for small groups.

As one of the more popular Vietnamese joints in Singapore, NamNam may not be the most authentic spot, but it certainly satisfies. Their decor and food transport you to the nostalgic streets of Vietnam as they dish out classic favourites from pho to banh mi. Get the Pho Beef Combination ($10) that boasts a full-bodied broth boiled for 24 hours, the Caramelised 5-spice Pork Belly Bánh Mì (Vietnamese baguette), or the super tasty Dry Sautéed Lemongrass Pork Noodle ($10.20). With outlets conveniently located in town, satisfying that Vietnamese craving has never been easier!

Mrs Pho is a favourite when it comes to sating those Vietnamese cravings. As most pho bowls cost just $7.90, this is definitely the place to feast without breaking the bank. Go for the Special Beef Combo Noodle Soup ($8.90), which comes with a generous portion of beef brisket, beef rounds and beef balls. Served in delicious steaming broth, beef slices are pink and tender, making for an extremely satisfying bowl of noodles that just screams 'comfort'. On the table also sits a host of condiments like chilli sauce, fish sauce and preserved red chilli, for you to tweak the broth to your liking. Order a side of Fried Pork Spring Roll ($3) and a glass of Mrs Pho Summer Ice Tea ($2) to make the experience complete.

Opened till late, Long Phung is a popular go-to place for late post-work dinners, or a different kind of supper grub. Enjoy a classic chicken or beef pho, crispy fried spring rolls, a refreshing bowl of grilled pork with vermicelli, or garlic cockles. If you love spice, don't miss their Spicy Beef Stew Noodle Soup — it's so darn satisfying. It can get crowded, especially during meal times, so expect queues! For a really tasty, affordable Vietnamese fare at under $10, it's well worth the wait.

Simple Vietnamese food, but really filling and pretty satisfying. Beef feast was your typical Viet fare but really comforting one at that, with generous portion of beef (beef balls, slices, brisket). Pork chop was a little dry at certain parts but overall pretty good! Paid an extra $4 for drink + ice cream. The plum lime soda was interestingly refreshing, Thai tea ice cream was true to taste without being too sweet.

Food = my life

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