Ramen Mania
Flavorful thin noodles in very elegant chicken & clam based soup with touch of truffles. Nicely sliced fatty pork on buttered rice was nice, too.
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Definitely different from Japanese Ramen, but all the toppings such as shrimp wonton, char-siu(seasoned with "shio-conbu"), a half-boiled egg and the signature potato-wrapped fried shrimp were cooked very precisely.
You can choose the flavor from white, red (pictured) and black. All of them are good. Please also try their side dishes.
Open till 9:30 p.m, Monday to Saturday. Great side dishes come for free with any Ramen order. This shop has already become one of my favorite Ramen shops in Singapore.
This is the finest example of chicken-based Ramen.
Level 4 Burppler · 35 Reviews