Tried And Tested_ Japanese

Love the rice! I think rice and marinated tuna. I think rice is what differentiates good from very good sushi.

Food was decent but quite pricey. The sashimi was alright, preferred the grilled sun-dried fish and skewers. The first pork skewer was great but subsequently they were busy and the second skewer came undercooked. Had to send it back to the kitchen after taking a bite.

A nice comforting bowl of udon. A bit salty. But will definitely visit again.

Japanese style comfort food. The grilled fish and croquettes go well with the white rice. I didn’t find the white rice fantastic though...

Sushi and sashimi were fresh and delicious. But the portion for sushi is quite small. Don is probably more value for money.

Went at 430 on a weekend, no queue!

Both chicken and unagi were nicely grilled and goes well with onsen egg~ love the unlimited fresh salad too. So full!

The truffle grilled pork slices don was yummy 😋 The pork slices were nicely grilled and goes well with the onsen egg. Wish they gave more pork slices though.

Skewers were good too! Definitely a decent izakaya place after work.

[+] Service is great! The place was basically empty when we reached and the lady taking our orders was super nice and patient
[+] Truffle wagyu don js niceee. but at the same time, I feel like it lacks a ‘wow’ factor for me to go back and have it again.
[-] On the pricier side and there are many other good/cheaper jap food in the area so doesn’t seem like a ‘must’ to eat there

Doesn’t seem like a crowded place (yet), so you can just drop by to have a meal if you feel like having quality, satisfying japanese don!

A very satisfying meal. I left feeling soo full, my stomach was going to explode.

Hamburg was juicy and delicious 😋 I liked the marinated beansprouts, pasta and mashed in the free flow salad bar. Scrambled egg was also surprisingly good. Wish I am a big eater at times like this.

Definitely a great choice for comfort food!

#goearly #dinewithfriends #solodiner

Finally! Tried ryo sushi which was on my wish list for the longest time. The fish was fresh and good, I savoured every piece of nigiri and the crabmeat handroll was really delectable (not in the pic).

My only complaint is the reservation process.
1) It’s hard to get someone to pick up the phone
2) The guy was unhappy when I told them i had to change from 3 ppl to 2 ppl for my reservation as sth else cropped up. Only managed to resolved it after I mentioned that i’m getting the $98 omakase set.

Great experience if you are 100% sure nothing happens and u will be able to make it for your reservation.

There are 3 choices for lunch set and I went straight for the $23.80++ to try the sashimi. Slices of mekajiki and hamachi were thick and fresh. The negitoro in the sushi was also generous. Rice was a bit too mushy in the california roll but overall a decent lunch.

Dry Ramen Style~ Kajiken’s noodle is the yellow ramen style whereas menya’s is closer to udon style (?). Kajiken is a tad spicier and comes with miso soup. But I miss menya’s extra last touch with the scope of rice.

Both are pretty good. i think i prefer menya kokoro 🤭

Skip the karaage chicken.

#solodiner #crowded