Brunch

Brunch

Featuring & Why, Drips Bakery Cafe (Tiong Bahru), Seng Kee The Black Seed by Chef Benny (Bugis Junction), Pies & Coffee (Robertson Walk)
Evelyn Chan
Evelyn Chan

Nice warm pudding serve with vanilla icream and shredded coconut is a must try...

2 Likes

Maybe I set my expectation too high, the cake was too sweet and dont have much of pandan flavour. Coffee was good though...

2 Likes

Located at the corner of Bugis Junction, this non-air conditioned shop is a great alternative to Toast Box for a light bite. The brainchild of Chef Benny and sister outlet to Eighteen Chefs, Seng Kee The Black Seed serves local breakfast fare all day. Swing by in the morning or after lunch to grab a Kopi (from $2.60) or for an extra boost, try the Kopi Guyu (from $3) — black coffee with a shot of butter. Feeling hungry? Wolf down a plate of Chee Cheong Fun with Sambal Belacan ($3.20) or have a Kaya Butter Set ($6) — expect generously slathered, velvety smooth kaya and a slice of butter between two lightly toasted pieces of crusty Ciabatta or Focaccia bread. It is served with two perfectly wobbly 63°C sous vide eggs.
Avg price: $5 per person
Photo by Burppler Jayne Tan

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