Brunch

This pasta is surprisingly nice its served with fried veg and mushroom in truffle oil. Something different.

Nice warm pudding serve with vanilla icream and shredded coconut is a must try...

Really good pasteries and coffee

Maybe I set my expectation too high, the cake was too sweet and dont have much of pandan flavour. Coffee was good though...

Located at the corner of Bugis Junction, this non-air conditioned shop is a great alternative to Toast Box for a light bite. The brainchild of Chef Benny and sister outlet to Eighteen Chefs, Seng Kee The Black Seed serves local breakfast fare all day. Swing by in the morning or after lunch to grab a Kopi (from $2.60) or for an extra boost, try the Kopi Guyu (from $3) — black coffee with a shot of butter. Feeling hungry? Wolf down a plate of Chee Cheong Fun with Sambal Belacan ($3.20) or have a Kaya Butter Set ($6) — expect generously slathered, velvety smooth kaya and a slice of butter between two lightly toasted pieces of crusty Ciabatta or Focaccia bread. It is served with two perfectly wobbly 63°C sous vide eggs.
Avg price: $5 per person
Photo by Burppler Jayne Tan