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Always On The Hunt For Good Food

Always On The Hunt For Good Food

Featuring Kind Kones, Ollella (Takashimaya), A Juicery, Bugis Junction, 日出-宮原眼科, 白い恋人パーク / Ishiya Chocolate Factory, Furano Cheese Factory, 路地 氷の怪物, Tras Street, 夢之飲 Dream color
Jessie Quek
Jessie Quek

This was one of my favourite under their family of cruffin flavours in store! 💜💜💜💜💜

[NEW‼️‼️‼️] 💁🏻‍♀️
1️⃣ Purple sweet potato cruffin: SGD5 🍠
- Crispy and flaky on the outside, generously filled with their homemade sweet potato paste. I thought the flavour was quite distinctive - (Good thing here it wasn’t sweet!) There was no denying in it’s deliciousness. PS: Please consider making this permanent on the menu 🙇🏻‍♀️☺️

You are NOT going to want to miss out on these sweet treats -
A pastry cabinet that will make your jaw drop and your mouth salivate, make your way to:
Keong Saik Bakery
41 Keong Saik Road, Singapore 089146📌📌📌



Come & have lots of fun, coupled with nice photograph at super cute photo ops places 😍 Cute bubble-tea merchandise available for purchase. Not only that, you get to enjoy Bubble-tea flavored snacks too! Yummy~
And chilling in their taro pearl pit💜 Lastly, slurp on a complimentary cuppa @boberteasg. They’ll be stationed at the bubble tea factory from 4-17Nov, so come and let’s get this par-tea! 💖

Location: SCAPE, 2 Orchard Link,
Singapore 237978 📌
| Tickets prices $24 on weekdays, $28 on weekends/PH/eve of PH..


My first but definitely not my last - i love their range of pastries 🍰🥧🍪

1️⃣ Blueberry yogurt tart - SGD 6.50 🍰
- Sure enough this looks pretty to you but they taste delicious too! A real treat and a palate cacophony of divine textures orchestrated into one - smooth yogurt center that was soft like tofu but creamy as dream. Super love their crunchy crust made of digestives biscuits. Light, yet so indulgent with a luscious layer of perfectly ripe, fresh blueberries making this dessert such a sweet treat. Yummmm💜💙💜💙



Featuring above:
1️⃣ Hojicha pâte à choux : SGD3.80 🍃
- I decided to try the newly launched flavor - Hojicha. The choux pastry still remains at my expectation- crisp crust on the exterior, that is sufficiently moist and dense encasing all that almost endless amount of cream that keeps flowing. The hojicha cream profile has a roasty flavor with lingering tea aroma aftertaste - not overly bitter nor sweet. Perfect 👌🏻☺️

As much as i like the hojicha choux, i still prefer their matcha flavored - my top favourite 💚💚💚💚💚


Who wants a bite⁉️⁉️⁉️⁉️

There is nothing more comforting, warming, and delicious than this, ooey gooey grilled cheese sandwiches.
As much as I love plain grilled cheese sandwiches, think basil blends easily well, making the finished sandwiches a tantalizing perfume of herbs and making each bite something special. Voila! Basil Grilled Cheese Sandwiches‼️🌿🧀🥪


Pack an appetite for this one - MATCHA MADE IN HEAVEN ‼️‼️‼️

1️⃣ Osaka fluffy pancakes - SGD14.90🇯🇵🥞🍓🍵

If you love pancake and tea, this pancake filled with homemade berries compote, matcha granola, seasonal berries and fruits, okinawa kuromitsu syrup and topped off with a generous portion of rich, earthy and bitter matcha sauce. Thanks to the complexity of matcha, you will find this pancake carries a wonderful depth and a subtle touch of savoriness in its sweet flavor. Well, if the attractive appearance of these cakes isn't enough to push you for a taste, surely the buttery scent and familiar buttermilk tang will send you over the edge‼️🥞🍵


These babies were made to be enjoyed any time of day – brunch, lunch, dinner you get the drill ☺️

Craving for some fluffy Japanese pancakes? I’ve got you covered‼️ While they go great with maple syrup, @matchayasg version decided to up the ante a bit and make a kuromitsu syrup and matcha sauce to drizzle on top. This decadent delight is chocked full of homemade berries compote, matcha granola, and seasonal fruits n berries. Definitely worth savouring each and every bite, yum 🥞🥞🥞🥞🥞🤤


Totally won my heart just taking my first bite - with it’s crumbly yet perfectly crusty exterior, the inside was generously piped with thick avalanche lusciously rich, earthy and intensely-bitter matcha cream. The fillings oozes out as soon as you take the first bite - it is best eaten chilled. Overall, it was just the right amount of sweet. Perfect‼️‼️‼️


I've a soft spot for desserts💜💖

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