Local Fare

Local Fare

Everything quintessentially Singaporean!
Monica Lie
Monica Lie

Awarded with a Bib Gourmand from the Singapore Michelin Guide, I loved how the restaurant was located in a well lit alley way in Geylang - much atmosphere and very affordable seafood - around $37 a person for two crabs, clams, salted egg prawn, noodles and tofu. The White Pepper Crab was a stand out - do not miss!

8 Likes

The line looks daunting, but having eaten here repeatedly as I live around the area, I have never waited longer than 30 minutes. Sometimes I even luck out and the store is still open at 3pm, but from experience i would say come during lunch time to avoid being disappointed! (They're not open at night)

5 Likes

Not my first time here and definitely not my last. We came around 4pm, and surprisingly the shop was still open and serving food! You can pick and choose your combinations between prawn, pork or a mix of prawn and pork - and lime juice is the perfect partner drink to have along with it.

4 Likes

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