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Western • 西式

Western • 西式

Featuring Hambaobao, Brothers in Fine Food, 25 Degrees Singapore, Five Oars Coffee Roasters, PS.Cafe (Harding Road), Black Tap, Wine & Chef, Fish & Chicks (Cathay Cineleisure Orchard), Philosophy Modern Fusion, Essen at The Pinnacle
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Found another under the radar restaurant! We had the Ebiko Tagliolini (S$30) and Pork Ribs (S$28). I’m not a big fan of creamy pasta but this one I had at @philosophy_sg was so good. Mad burst of flavours and not “gelak” at all. Pork ribs were v tender and palatable. Thanks to @burpple beyond, I get to explore new food places like this one. Def will come back to try other dishes and I think you shld too!

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At @pastasupremosg , you can choose between their ala carte menu or build your own pasta! Tried the Supremo Porky Marinara from the standard menu. The sauce is incredibly flavourful with the added pork croutons. The protein (meatball & bacon) was a lil dry in my dish. But gotta say the water chestnut is a nice addition in the golf ball sized meatball.

Service was rather crummy. My friends were asked not to consume their own drink (plain water). While we understand outside food and drink is not allowed in most restaurants, to be asked not to consume our own plain water was a first for all of us at the table. We do understand every restaurant has their own policy. However as customers, we appreciate if such request can be put across in a less abrupt manner 😊

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Been wanting to try @projectwarung ‘s burgers but was deter by their long queue at the Golden Mile branch. So glad they opened their 2nd branch in my hood (easties ftw)!
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Had the Burg’s bacon cheese burger (S$7) and honey butter wings (6pcs-S$4.90). Love the soft bun and bbq sauce. Fries was disappointing and the patty was a tad dry for me. The wings are def a steal for that price. Will be better if its crispier. Very decent meal for hawker food! I see a lot of hard work put in by the owners. Thank you for providing good food to the people!

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Love the food and ambience of this cafe! Portion is huge too!

Search for the best burger continues! The gourmet buns from @25degreesinsingapore are very affordable for their quality. Apart from their menu usuals, diners get to customise their own burgers too. Was pretty impressed with their turkey patty! 🍔

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Been wanting to try @projectwarung ‘s burgers but was deter by their long queue at the Golden Mile branch. So glad they opened their 2nd branch in my hood (easties ftw)!
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Had the Burg’s bacon cheese burger (S$7) and honey butter wings (6pcs-S$4.90). Love the soft bun and bbq sauce. Fries was disappointing and the patty was a tad dry for me. The wings are def a steal for that price. Will be better if its crispier. Very decent meal for hawker food! I see a lot of hard work put in by the owners. Thank you for providing good food to the people!

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Searching for good burgers in town and the ones from Black Tap set the bar really high! The burger (S$25) is on the slightly pricey side but they are v generous with their portion. Certainly a place to go for burger fix!

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Pleasant dining experience at Wine & Chef last night! Semi fine dining joint that will impress your date without burning a hole in your pocket. Worth a try!
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Crispy tofu ($8.00): Fried tofu with garlic miso, noti, spring onion & crispy shallots.
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Asari clams ($12.00): Sauteed Asari claims in garlic, white wine, chilli, parsley.
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Pork collar ($33): Pan roasted Iberico pork shoulder with apple & thyme brandy compote & pomme puree.
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Hokkaido scallop capellini ($28): Cold capellini, soy truffle dressing, cured kelp, scallops & caviar.
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“Tea”Ramisu ($13): Grand Marnier infused mascarpone sabayon, earl grey tea savoiardi with caramel crumble bits and grated dark chocolate.

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BFF livin’ up the hype! Star dish goes to the perfectly seasoned salmon (S$17). Beef steak ($15.00) was decent, a lil salty for my taste bud. Duck ragout ($9) is another must try! Oh, price is nett! Worth a visit if you are ard the hood 😀

Sio bak, as how we locals like to call it, is one of my food weakness. Watching countless Youtube clips educated me one thing: it takes time & effort to roast a crispy & juicy pork belly.

While I'm still procrastinating on attempting the roast pork dish in my kitchen, I know I can head down to Essen @ The Pinnacle to satisfy my pork belly craving at Garçons. Reasonably priced at S$16.90, the crisp of the pork belly skin is out of this world. They do mashed potato unbelievably well too! This french stall made it to my "return list". Do support them as they have a social cause to it. Eating never felt this good 😋
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📸: @ilostmyfart

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Visited PS.Cafe for the first time with expectation for their truffle fries after reading raving reviews from many sources. Justice was done to the golden potato strips: beautifully fried, addictive and crisp with every bite. The parmesan shavings gave the dish a savoury kick, causing my hand to travel from the serving to my mouth repeatedly. A lil letdown by the aroma of the truffle as it wasn't as robust as how I like it to be.

Try their key lime pie if you can. Love the citrus bang in it. Perf finish after a heavy meal!

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#throwback to this moment when I traveled from the far east to the wild west for these burger beauties. IMO, Hambaobao serves one of the best and affordable burgers in Singapore. Mad love for their crispy pork bun! Their sio bak patty was way crispier and juicier than most roast delight stalls I know of. Worth every of my penny and travelling time 🤗 -
📸: @ilostmyfarts

4 Likes

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