Cheap and Good Food for Groups in Singapore

Just a few doors down from Joo Bar, Ah Bong's Italian dishes out plates of delicious, freshly made pasta. Unlike its original digs in Tiong Bahru which only serves lunch, this location opens for both lunch and dinner, and its central location makes it the perfect compromise between those working in the CBD and those who are not. Moreover, all chef-owner Chris' pastas are made with heart and will please the fussiest eater in the group. Go for the crowd-pleasing Angus Beef Ragu ($16), or if you're in luck, get the signature Birthday Pasta ($9) — a winning combination of cream, bacon and broccoli that is sure to satisfy. The made-from-scratch dishes change everyday and the day’s offerings are uploaded on their Instagram every morning, great for those who need a little inspiration! Chris is experimenting more at this outlet, so show your support by trying new items and giving him your feedback!
Avg Price: $15 per person
Photo by Burpple Tastemaker Julius Lim

This spot is Italian-style from the food to the noise level. It is also a crowd-pleasing option that is great for a big group situation, because who doesn’t love a good thin-crust pizza? Alt Pizza churns out fantastic pizzas (we see you prosciutto di parma, arugula and mozzarella) at pocket-friendly prices. The fussy eaters in the group can DIY their own 11” pizza, while everyone else can dig into the Signatures like the foolproof Hangover ($18) — a winning combination of pepperoni, fennel sausages and roasted onions. The lip-smacking Alt Wings ($12) with its blue cheese sauce is great too. End the meal by sharing the Pizza Doughnuts ($8) with Nutella dipping sauce. Pro tip: Come for Happy Hour (weekdays 5-7pm) to enjoy a pizza and one pint of Lost Coast Great White for just $20!

Avg Price: $20 per person
Photo by Burppler Eatssentially

There’s no better way to unite people than over a heaping pile of meat at iSteaks Diner. Located in Holland Village, you and your carne-loving friends can dig into one of the most affordable steakhouses in Singapore — without burning a hole in your pockets. There’s the faultless NZ Striploin Steak ($16 for 200g) and the NZ Ribeye ($18 for 200g) — both juicy and downright satisfying, and you can be sure they'll get the doneness of your steak done perfectly. For those who don’t eat beef, there’s also well-executed chicken, pork, lamb, fish and even tasty pasta alternatives — try the Bacon Aglio Olio ($8)! Each grilled meat comes with two complements, of which mac and cheese and onion rings are familiar sides. You won’t find sautéed Brussels sprouts and spinach and sesame salad on other steakhouse menus around town, so consider ordering them here.
Avg Price: $20 per person
Photo by Burppler Chyrae