My Love For Japanese
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And thank you @chef_kazu_hamamoto for always listening to my nonsense during the meal. I am so Glad he has not banned me yet! π
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#sushi #omakase #sushiomakase #kishojapanesecuisine #kisho #topsingaporerestaurants #topcitybites #caegoodeats #caeapproved #burpple
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And thank you @chef_kazu_hamamoto for always listening to my nonsense during the meal. I am so Glad he has not banned me yet! π
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#sushi #omakase #sushiomakase #kishojapanesecuisine #kisho #topsingaporerestaurants #topcitybites #caegoodeats #caeapproved #burpple
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This comes as part of the lunch omakase at $180++ per person.
If I am not wrong, it is priced at $40++ per piece as an a la carte order.
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#tempura #tempuraomakase #japanese #mizukitempura #uni #unitempura
#greedyfoodie #burpple
Among the 3 of us, we shared a large hitsabushi bowl and another order of large unagi (without rice). π
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#manmanunagirestaurant #unagidon #unagi #burpple #goodeats
Kagoshima A4 Wagyu beef, cooked in Sukiyaki style, topped with sashimi grade onsen egg.
Price is inclusive of soup, salad and dessert.
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Simply break the onsen egg, give a good mix, and enjoy while its still hot. Divine. πππ
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Thinking where to go for lunch tomorrow?
Black Cow will be soft-launching its lunch menu tomorrow. Set lunches starting from $18++.
πΈ
Do call ahead to book! π
Specialising in Sukiyaki & Shabu-Shabu, Black Cow is the right place for the beef lovers. The first in Singapore to bring in Matsusaka Beef A5/ BMS 12 for sukiyaki. ππ»
πΈ: @blackcowsg
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Black Cow
26 Beach Road #B1-20
South Beach Avenue
Tel: 6386 6720
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#blackcowsg #truffledon #shabushabu #sukiyaki #kagoshimawagyu #trufflerice #truffle #beeflovers #beefporn #wagyubeef #ohmibeef #sgjapanese #topsgrestaurants #topcitybites #burpple #wherewhatwow #instafood_sg #buzzfeast #city_noms #f52grams #stfoodtrending #exploresingaporeeats #instafoodie #singaporeliciouz
βZuke is the old method to preserve fish in Japan by soaking fish fillet in soy sauce mixture. The method was almost forgotten after refrigeration system was introduced, but it started to regain popularity decades ago. The most common fish to be used for zuke is tuna, but bonito, salmon, jack mackerel are used, too.β
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We enjoyed the one here by chef @kojikoike1118. ππ»
Always a great time having a good meal with like-minded foodie. π€
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Lunch starting - $88++ and $128++
Dinner menu - $168++, 200++ and 300++
#sushi #zuke #sushisaburoku #sushitime
#topsingaporerestaurants #foodie #foodiegram #burpple #burpplesg
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My 3rd bowl in a month. #goodfoodgoodmood
Best of all, i can make reservation and finding carpark lot is a breeze over here.
@yamato_izakaya is featuring 3 restaurants under one roof; Man Man Unagi, Ramen Hitoyoshi and Tora Tora. There will be something for those who donβt really fancy eating unagi (ie. my son was having ramen while all of us were having unagi, sashimi and etc).
#yamatoizakaya
#manmanunagi
#topcitybites #tastesocietysg #food #feedfeed #foodiesofinstagram #burpple
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For uni fans, this is definitely the right place to try various type of uni.
#kishojapanesecuisine #uni #seaurchin
#higashisawa #murasakiuni
It was so outstanding & so divine!! Melt in my mouth.....πππ
Do top up $12 to upgrade the rice to their Truffle rice. It was ππ».
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Naturally, quality comes with quite a hefty price tag too. If you are a fan of Japanese beef, this is totally worth it! π
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Black Cow
26 Beach Road #B1-20
South Beach Avenue
Tel: 6386 6728
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#blackcowsg #shabushabu #sukiyaki #matsusakabeef #beeflovers #beefporn #wagyubeef #ohmibeef #sgjapanese #topsgrestaurants #topcitybites #burpple #wherewhatwow #instafood_sg #buzzfeast #city_noms #f52grams #stfoodtrending #exploresingaporeeats #instafoodie #singaporeliciouz
It is divine! πππ»
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Specialising in Sukiyaki & Shabu-Shabu, Black Cow is the right place for the beef lovers! The first in Singapore to bring in Matsusaka Beef A5/ BMS 12 for sukiyaki. ππ»
πΈ
Black Cow
26 Beach Road #B1-20
South Beach Avenue
Tel: 6386 6728
πΈ
πΈ
πΈ
#blackcowsg #shabushabu #sukiyaki #matsusakabeef #trufflerice #truffle #beeflovers #beefporn #wagyubeef #ohmibeef #sgjapanese #topsgrestaurants #topcitybites #burpple #wherewhatwow #instafood_sg #buzzfeast #city_noms #f52grams #stfoodtrending #exploresingaporeeats #instafoodie #singaporeliciouz
Kagoshima A4 Wagyu beef, cooked in Sukiyaki style, topped with sashimi grade onsen egg.
Price is inclusive of soup, salad and dessert.
πΈ
Simply break the onsen egg, give a good mix, and enjoy while its still hot. Divine. πππ
πΈ
Thinking where to go for lunch tomorrow?
Black Cow will be soft-launching its lunch menu tomorrow. Set lunches starting from $18++.
πΈ
Do call ahead to book! π
Specialising in Sukiyaki & Shabu-Shabu, Black Cow is the right place for the beef lovers. The first in Singapore to bring in Matsusaka Beef A5/ BMS 12 for sukiyaki. ππ»
πΈ: @blackcowsg
πΈ
Black Cow
26 Beach Road #B1-20
South Beach Avenue
Tel: 6386 6720
πΈ
πΈ
πΈ
#blackcowsg #truffledon #shabushabu #sukiyaki #kagoshimawagyu #trufflerice #truffle #beeflovers #beefporn #wagyubeef #ohmibeef #sgjapanese #topsgrestaurants #topcitybites #burpple #wherewhatwow #instafood_sg #buzzfeast #city_noms #f52grams #stfoodtrending #exploresingaporeeats #instafoodie #singaporeliciouz
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#boruto #sagagyu #beeftartare #topsgrestaurants #city_noms #eeeeeats #feedfeed #f52grams #vscosg #buzzfeast #burpple #topcitybites #sgfoodie #singaporeinsiders #exploresingaporeeats #instafood_sg #instafoodie #singaporeliciouz
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"People who loves to eat are the best people" IG: @singaporeliciouz
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