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Featuring Golden Mile Food Centre, Ice Lab Cafe (Orchard), Toa Payoh Lorong 8 Market & Food Centre, Heng Hua Restaurant (Yishun), Crystal Jade Jiang Nan (VivoCity), Bicky & Brew, FroRoll, Kim Heng (HK) Roasted Delights 金兴香港烧腊, Bugis Junction, People & Places Cafe
Eugene Loh
Eugene Loh
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Been running on lots of caffeine these few days and this Kopi O flavoured Pocky is definitely a great pick me up snack. Loving how it isn’t super sweet, and still embody the lingering taste of kopi.

The matcha flavour did not get lost even after dissolving the Milo (Although I prefer directly licking up the Milo powder). Soba salad ($13.50) was yummy with lots of cheery coloured vegetables served with chicken breast and chilled soba with a tinge of lemongrass dressings though a tad overpriced.

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🔸The coffee pork ribs ($15) looks really nice and tender but we did wished the coffee flavour could come out more. .
🔸Pig stomach soup ($17) was peppery and definitely didn’t have the strong smell of innards. .
🔶Ended off with another must have- their homemade Tau Suan ($2.80) which is cooked fresh upon order. .
Homely, delicious local food, despite the really Ang moh sounding French name.

Absolutely delicious ice cream made from freshly harvested mint leaves, valrhona choc pearls for crunch and stracciatella. Feels like an upgraded mint and choc chip ice cream! ($5 per scoop)

Really huge piece of baked Norwegian salmon over the fluffy rice, covered in savory melted cheese and sauce.

Homemade curly pasta served with a special cream based sauce made from mushrooms! Really interesting take on a mushroom based carbonara served with bacon and cheese shavings.


So this is a keto friendly dish that aids weight loss and need not be counted in my calorie intake right? #indenial .
So many rights in this dish- perfectly pan fried salmon fillet that is crispy in the outside, loving the kimchi cauliflower rice which definitely adds a pop of flavour to the fish. Comes with poached eggs, kale, with a dash of sesame seeds.

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There’s a unique east meets west spin to this Mexican-Thai dish. Maybe it’s the tom yum scrambled eggs and coriander or the generous portions of ham and cheese on tortilla drizzled with pesto sauce. It’s not only tasty but colourful too!

Warm muesli bread with peanut butter topped with sliced bananas, cocoa nibs, chia seeds and dessicated coconut. A yummy start for breakfast!

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