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Sunday Hangouts With The Fam

Sunday Hangouts With The Fam

Featuring Tanuki Raw (Orchard Central), Masizzim ([email protected]), Man Man Japanese Unagi Restaurant (Keong Saik), Tendon Kohaku (Suntec City), Uni Gallery by OosterBay, Yellow Cab Pizza Co. (CityLink Mall), Nadai Fujisoba Ni-Hachi, Randy Indulgence, HIFUMI Japanese Restaurant (Marina Square), Dazzling Cafe Pink (orchardgateway)
Paige Lim
Paige Lim

This wasn’t as chewy as I hoped it would be but still a refreshing treat on a Sunday afternoon. I love cold noodles! Buckwheat noodles are one of my favourite treats 😊

1 Like

This was a pretty substantial bowl of acai topped with a variety of fruits such as banana, strawberry, mango and passionfruit... and drizzled with almond butter. The matcha basil seed pudding was an interesting topping. It didn’t feel too heavy too, so I liked it!

1 Like

I had mine with spicy sauce and multigrain rice. The array of deep fried vegetables was sinfully delightful. The sauce had a slightly spicy kick that was palatable. Overall, it was a very satisfying meal.

It’s a super refreshing treat that leaves you satisfied. The noodles were al dente and slid down my throat. I would love to have it again!

I can’t remember the exact price and the exact item... but there were two different types of Uni in this dish and both types were delicious.

One type was supposed to be sweeter whereas the other type was supposed to be more savoury. The way it melts on my mouth was .

Today I also made a discovery that the uni I love so much is actually part of a sexual organ... I’m not sure if that’s a good thing.

3 Likes

It was a decadent cup of sesame ice-cream infused with the fragrance of sesame paste.
Yum!

Charcoal noodles atop a bed of ice, topped with fresh scallops. It’s a pretty refreshing dish on a hot day, and the zest of lemon at the side made it even better. I felt that the only difference from the charcoal was its colour... I still cannot tell how charcoal tastes like. But it’s pretty to look at.

There was a one-for-one promotion for soba at this restaurant at 100AM. You can change the soba for udon at no cost at all... The soba was delicious with a nutty aftertaste, and the portion was satisfying and filling even though there was no meat. I had an enjoyable meal!

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Very creamy pasta with chicken strips. I would have liked it better had the chicken strips tasted less processed... Overall, still a pretty decadent meal with all the sauce!

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It’s a massive portion of spaghetti and meatballs that can feed two. This a classic plate of spaghetti with 2 giant meatballs baked and simmered with red wine sauce, slathered with tangy tomato sauce.

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Bacon bits swimming in stringy cheddar cheese look like an absolute delight. I used a fork to pull the cheese apart. I’m not sure about the damage to my waistline, but it’s delicious!

3 Likes

Loves Jesus, people and food :-)

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