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Featuring Fynn's, Bao Makers, Portico Prime (Dempsey), Togi Korean Restaurant (Chinatown), Beauty in The Pot (The Centrepoint), Roy Thai Kitchen, The Bank Bar + Bistro, Toasties (Our Tampines Hub), Captain K Seafood Tower (Middle Road), Mama Panda Kitchen (River Safari)
Annabel Huang
Annabel Huang
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In fact I am stoked to try the food at this newly opened hotpot restaurant at Eat @ Seven, conveniently located at Suntec Mall.
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For all mala/spicy soup lovers out there, you won’t want to miss the Blazing Magma (Japanese spicy miso) or spicy mala soup base! It goes really well with either seafood or meat (psst, the iberico pork collar is a must order). Herbal bah kut teh is a good alternative if you prefer a non-spicy soup base.
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Folks working nearby would love their opening lunch promotion of 1-FOR-1 personal hotpot lunch (UP $12.90 each)!
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📍鼎鲜 Ding Xian Hot Pot
3 Temasek Boulevard
#03-315
Suntec City Mall
(S) 038983
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Thank you @dingxianhotpot for hosting us and @brandcellar for the invite.
#hotpot #japanese #miso #mala #soup #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

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It is light, mild and in my opinion a good dish to share with the family given the portion.
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📍The Chinese Kitchen
20 Cavan Road
(S) 209861
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Thank you @thechinesekitchensg and @aloysiusnoo for hosting and @justinfoodprints for the invite. #broth #chinesefood #collagen #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

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From 2-14 May, Yum Cha Chinatown outlet has rolled out Mother’s Day Set Menus and Mother’s Day Dim Sum. Pampering your mum made affordable!
(Swipe for more photos)
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Mother’s Day Special Dimsum menu:
🔸Steamed Rose Floret Bun (pictured, S$5.80/3 pcs)
🔸Steamed Spinach and Seafood Dumpling (S$5.80/3 pcs)
🔸Taro Gold Fish Dumpling (S$5.80/3 pcs)
🔸Fried Pork Dumpling (S$4/3 pcs)
🔸Chinese Scallion Pancake (S$3.80)
🔸Ginger Century Egg (S$6.80)
🔸Fragrant Pork Sliced w Crushed Garlic (S$8.80)
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The set menu consists of:
🔸Trio Special Dim Sum
🔸Peking Duck
🔸Shark’s Fin Soup
🔸Sliced Abalone with Vegetables
🔸Sliced Fish with Ginger & Spring Onion
🔸X.O Seafood Fried Rice
🔸Almond Cream and Glutinous Rice Ball
Set goes for $200/4 pax or $250/5 pax.
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📍Yum Cha
- 20 Trengganu Street #02-01
- 6 Changi Business Park Ave 1 #01-33
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Thank you @yumchasg and @itsadammiee for hosting. #yumchasg #dimsum #mothersday #celebration #chinesefood #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

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Yum Cha has launched these pretty Steamed Rose Floret Bun 玫瑰花馒头 that are not only aesthetically pleasing but also carry meaningful messages -
💗Pink rose sends a message of gratitude with sweet and subtle taste of red wine with cranberry sauce wrapped in the bun.
💗Purple rose signifies faithfulness and appreciation for a mother’s devotion. It contains healthy Taro Paste for health-conscious mums.
💗Yellow rose represents remembrance and happiness for all the things that you and your mum have enjoyed together. It consists of lotus paste wrapped in the bun.
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Mother’s Day Special Dimsum menu:
🔸Steamed Rose Floret Bun (pictured, S$5.80/3 pcs)
🔸Steamed Spinach and Seafood Dumpling (S$5.80/3 pcs)
🔸Taro Gold Fish Dumpling (S$5.80/3 pcs)
🔸Fried Pork Dumpling (S$4/3 pcs)
🔸Chinese Scallion Pancake (S$3.80)
🔸Ginger Century Egg (S$6.80)
🔸Fragrant Pork Sliced with Crushed Garlic (S$8.80)
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📍Yum Cha
- 20 Trengganu Street #02-01
- 6 Changi Business Park Ave 1 #01-33
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Thank you @yumchasg and @itsadammiee for hosting. #yumchasg #dimsum #mothersday #celebration #chinesefood #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

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Tender and juicy, this is quite an epitome of quality marbled meat, Japanese Air Flown Sangenton Pork.
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To retain the premium meat’s freshness, no pre-seasoning or marination is done and meat is breaded with fresh bread crumbs upon customer’s order. Unlike most Tonkatsu shops, Wafu instead of Goma dressing is used. It makes a better compliment to the fried loin due to its lighter taste, giving an overall balanced taste profile of the dish. And yes, the loin is neither too oily nor gamey, perfect for even non-pork lovers.
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📍Hajime Tonkatsu & Ramen
1 Maju Ave
myVillage @ Serangoon Gardens
#02-07/8/9
(S) 556679
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Thank you @hajime_tonkatsu_ramen @5meanders and @foodinsing for hosting.
#tonkatsu #pork #meat #japanesefood #和食 #デリスタグラマー #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

No matter which is your choice, Yum Cha ensures quality food yet at pocket-friendly prices.
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From 2-14 May, Yum Cha Chinatown outlet has rolled out Mother’s Day Set Menus in addition to Mother’s Day Dim Sum.
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The set menu consists of:
🔸Trio Special Dim Sum
🔸Peking Duck
🔸Shark’s Fin Soup
🔸Sliced Abalone with Vegetables
🔸Sliced Fish with Ginger & Spring Onion
🔸X.O Seafood Fried Rice
🔸Almond Cream and Glutinous Rice Ball
Set goes for $200/4 pax or $250/5 pax.
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📍Yum Cha
- 20 Trengganu Street #02-01
- 6 Changi Business Park Ave 1 #01-33
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Thank you @yumchasg and @itsadammiee for hosting. #yumchasg #dimsum #mothersday #celebration #chinesefood #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

This should be a dish welcomed by the family - young and old. With ingredients such as japanese yam and wild fungus, this makes a nutricious pot of goodness. Though the flavours may be a little heavy for those with a light palate, I really love the subtle smokiness that gives a little extra oomph to the dish.
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📍The Chinese Kitchen
20 Cavan Road
(S) 209861
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Thank you @thechinesekitchensg and @aloysiusnoo for hosting and @justinfoodprints for the invite. #broth #chinesefood #collagen #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

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The clams have a firm and qq texture, and taste well with the black garlic sauce without overpowering the natural sweetness of the clams.
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📍The Chinese Kitchen
20 Cavan Road
(S) 209861
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Thank you @thechinesekitchensg and @aloysiusnoo for hosting and @justinfoodprints for the invite. #broth #chinesefood #collagen #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

Every diner gets a complimentary bowl of Chendol Melaka too. This is so value for money! Available only during weekends, 2.30-5.30pm, $28++/pax.
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📍The Peranakan
442 Orchard Road
Level 2
Claymore Connect
(S) 238879
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Thank you @the_peranakan for hosting. #nyonya #peranakan #peranakanfood #laksa #popiah #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

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Choose from 1 of the 3 types of fish - Ocean Catch (pictured), Wild Caught or Snapper - to add into the broth.
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This is my personal favourite from the dishes I tried, and is also included in their Mother’s Day menu (Ocean Catch).
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📍The Chinese Kitchen
20 Cavan Road
(S) 209861
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Thank you @thechinesekitchensg and @aloysiusnoo for hosting. #broth #chinesefood #collagen #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

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For the same reason, you should try the Ebi Fry Ramen (S$16.90).
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The Tonkatsu broth is absolutely flavourful, a result of having infused with a special sakura ebi pasta and simmered in-house for 12 hours. Ebi fry is breaded (with fresh bread crumbs) and fried upon order, explains the freshness and good bite to it. Tartar sauce is also made in-house!
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📍Hajime Tonkatsu & Ramen
1 Maju Ave
myVillage @ Serangoon Gardens
#02-07/8/9
(S) 556679
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Thank you @hajime_tonkatsu_ramen @5meanders and @foodinsing for hosting.
#ebi #japanese #ramen #japanesefood #和食 #デリスタグラマー #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

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The 30-day Cognac Dry-aged Tomahawk Steak is a feast for meat lovers. Chef Luca of @district10sg cleverly marries the meat with cognac, then set the meat to ‘age’ in the dry-aging chiller. Meat is tender and charred to medium rare. The min order for this dish is 1.6kg so be sure to share this with a group of friends!
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📍District 10
3 Temasek Boulevard
Suntec City Mall
#01-514/515
(Beside Tower 2 office lobby)
(S) 038983
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Thank you @district10sg and @37comms for hosting.
#beef #steak #meat #sgfood #sgfoodporn #foodsg #sgfoodie #travel #instatravel #foodiesg #foodpornsg #instafood_sg #foodstagram #BurppleSG #Burpple #foodgasm #foodphotography #wishuponatart_eats

  • 1 Like