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Featuring VXX Cooperative, Tsuta (Pacific Plaza), Chikuwa Tei, Cheng's Gourmet Food Bar, Teppei Syokudo (Republic Plaza), Yong Xing Mian Jia Can Shi, Ah Boy Chicken Rice, Kinotoya Bake, Smöoy (Northpoint City), Uni Murakami, Hakodate
Cafehoppingkids .
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Do make a reservation via email early on (we did so 1+ month in advance) but note that you’ll prob have to wait 1hr for your food. The #crabmeatomelet was packed full of big juicy crab meat with soft eggs in a crispy egg exterior. Due to sheer size, some parts had less scrambled egg than others and more egg would have enhanced this dish but it’s executed amazingly and while it is expensive for Bangkok standards, it’s worth paying for the large amount of crab meat and uniqueness of the dish. The drunken noodle was the perfect mix of sweet-saltiness with the noodles soaking up all the flavour, and came with loads of juicy fresh seafood (cuttlefish, squid, prawn).
📍@jayfaibangkok, 327 Maha Chai Rd, Bangkok
#cafehoppingkidsbangkok #michelinrestaurant

The shaved ice is soft and fluffy in texture and is shaved so smoothly that it doesn’t taste like ice. For a more classic Thai option, go for the #thaimilkteakakigori. It was our favorite with the strong tea flavours and had an interesting mix of jelly & soft bread that paired really well with the sweet tea; but do note that it is a bit on the sweet/ rich side. The #hojichakakigori ice itself had more subtle hojicha flavours while the sweet pour over sauce was rich hojicha syrup with a nice roasted tea aroma. Loved the addition of chewy pearls (sadly the previous jelly option is no longer available). The matcha toast was crisp outside and very fluffy inside. Could do with less butter that overpowers the matcha slightly but it’s a great mix altogether of cold ice cream and warm toast.
📍@afteryoudessertcafe, Bangkok (many outlets)
#cafehoppingkidsbangkok

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The porridge was rich in prawn roe and a very comforting bowl that’s easy on the palette. It came with two big prawns that were unfortunately over cooked (probably so that the flavours could go into the porridge).
📍@Padthaiekkamai, 303/4 Soi Sukhumvit 63, Khlong Tan Nuea, Watthana, Bangkok
#cafehoppingkidsbangkok

Naturally, the beef broth is extremely flavourful, with tinge of herbs like coriander and pepper. There is a choice of three types of noodles (large, medium & thin) and we enjoyed the large kway teow and medium one (glass noodles) over the thin option (beehoon). The goat soup was also really tasty and the goat meat was incredibly tender.
📍Wattana Panich (วัฒนาพานิช-ก๋วยเตี๋ยวเนื้อ), 336-338 Ekkamai Soi 18, Thanon Sukhumvit, Bangkok
#cafehoppingkidsbangkok

The top part was perfectly crisp and crackling, and paired with the tender meat and soft fats, it’s a perfect piece of meaty goodness. Located a bit far off from everywhere else, one needs to take a taxi to get there but it’s worth the travel if you’re a true pork lover. They’re also known for their kway chap with its soft noodles & peppery soup. There’s either the innerds option of just the soup with the pork.
📍Mr Jo’s Crispy Pork ร้านก๋วยจั๊บ มิสเตอร์โจ, 313/7 Soi Chan 42-44, Wat Phraya Krai, Bang Kho Laem, Bangkok 10120
#cafehoppingkidsbangkok #ร้านก๋วยจั๊บขอนแก่น

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The #flatwhite was smooth and aromatic without being acidic or bitter. The interesting recommended yuzu cold brew was unlike any coffee and it’s hard to describe its flavour but it was almost beer like in it’s strong bitter taste mixed with citrus from the yuzu
📍@vanhartcoffee, G floor, Takashimaya Rose Food Street, Icon Siam, Khlong San

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Many new stores have popped up selling the same thing but went back to the more known #mycocojj which has more than 1 outlet spread around the market. It comes with two scoops of ice cream and choice of two toppings. The red beans are a bit on the sweet side while the jelly is refreshing. Eaten all together with the fresh coconut meat, it’s an enjoyable dessert great for beating the heat.
📍@mycocojj, Chatuchak Weekend Market
#cafehoppingkidsbangkok #chatuchak

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Just the right level of springiness, the noodles are well-cooked and not overly oily. It comes with delicious tender cha siew and bits of crab meat. Pair it with green chili for added flavour. The wanton soup was also yummy with delicious slightly sweet wantons. Sadly the #pigtrotterrice had run out of lean meat and was only left with fatty bits. But it was such a great dish with the rice being coated in a savory fragrant sauce
⚠️ This famous store usually draws a long queue of 30 mins on weekdays but on the weekend we could get seated immediately so go on the weekend if you don’t want to wait
📍Bangkok Wanton Noodle, Sabquan my noi tieng thai lan, 4/32-33 Prechburi 19 (near Platinum Fashion Mart)
#cafehoppingkidsbangkok

The seasonal flavour was black tahini miso and it was great. Can’t speak for the other flavours cause I’ve never tried but we really enjoyed the fresh fish with the special sauce. The 5 toppings of tomato, carrot, wakame seaweed, pineapple and cucumber were all fresh and everything together was a nice, tasty & savoury mix of freshness.
📍@apoketheory, 27 Boon Tat Street
#cafehoppingtanjongpagar

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We really liked the #roastcauliflower that’s perfectly charred to give a light smokiness, and is paired with a rich tasty garlic miso & leek confit sauce. It’s a bit pricey (without entertainer) for 6 cauliflowers but the execution is great. The smoked eggplant didn’t have that much smokiness/ garlic but was a refreshing mix of vegetables and came with a crisp flat bread. Originally we were served flat bread that was a bit soft but the kind service staff quickly got it changed when we requested for the crispier version. The mackerel was succulent and tasty with a Japanese-like sauce & bonito. But as a main, it’s not that heavy and bigger eaters might find their mains to not be filling enough given the lack of carbs. The #bananaicecream was yummy and came with a soft sweet-salty toffee cream. Wish there was more banana than toffee though. The #pistachiocake had strong pistachio flavours but was way too sweet for us
📍@mooseheadkitchenbar, 110 Telok Ayer Street Singapore
#cafehoppingtanjongpagar #cafehoppingkidsentertainer

It was enjoyable and smooth and a unique mix of sourness from the yogurt with bitter-sweetness from the matcha. We went all out matcha with one piling matcha sauce on top of matcha frozen yogurt and it was delicious given that we are all #matchafans. The matcha froyo itself has more subtle matcha flavours but the thick sauce is richer; only wish was for it to be less hard & solidified. Our other twist option suits those who prefer something sweeter. Went with their best-selling sauce smorroch that was rich and sweet chocolate crunch something like Ferrero roche and will suit chocolate lovers. On #entertainersg, get it for 1-1, a great deal!
📍@smooy.sg, #03-07, JEM, 50 Jurong Gateway Road
#cafehoppingjurongeast #cafehoppingkidsentertainer

If you’re a cheese lover/ want something heavier and richer, the ro ppong is for you. Flooded with mozzarella cheese, the soup (which is more like sauce) is a rich & tasty tomato-cheese mix. The keu ppong-cream is a slightly lighter cream option that’s very comforting. Tae ppong is like a take on pad thai with a sweet-spicy sauce. Vongole ppong was a bit more standard & average compared to the rest but the white wine sauce savoury soup was great.
📍@nipongnaepongsg, #01-16, Jem, 50 Jurong Gateway Road
#cafehoppingjurongeast

Just two kids trying out food around 🇸🇬 Instagram: cafehoppingkids

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