Cantonese • Chinese

Fried Rice with Shrimps & Egg

Shrimp & Pork Wantons Tossed in Seasoned Chicken Broth

Sliced Duck in Crispy Spring Onion Pastry

Yong Chow Fried Rice

Salted Egg Chicken with Egg Fried Rice

蒜子豆豉凉瓜黑豬梅肉 | 香菌扒豆腐 | 蒜茸炒芥蘭 | 橄欖菜炒飯
Wok fried kurobuta pork shoulder butt with bitter gourd, garlic and fermented black bean, Braised beancurd with fresh mushrooms, Stir fried kai lan with minced garlic, Preserved olive fried rice

老婆餅 x2 | 迷你皮蛋酥 x2 | 迷你蛋黃蓮蓉酥 | 豆蓉酥
Wife Cake, Mini Century Egg Cake, Mini Egg Yolk Cake, Mung Bean Paste Cake

Delicious! My favourite is their signature wife cake.

Wife Cake

Egg Tarts, Luncheon Meat Bolo Bun, Iced HK Milk Tea

Egg Tart, HK Curry Fish Ball, HK Cheong Fun

鹵鴨拼豆干 | 川椒雞 | 欖菜四季苗| 菜脯煎蛋 | 潮州糜
Braised duck with beancurd, Wok fried chicken fillet with szechuan peppercorns, Stir fried french beans with minced pork and preserved olive leaves, Preserved radish omelette, Teochew porridge

(德興魚蛋)
Hong Kong Curry Fish Ball