Pâtisserie • Desserts

Pâtisserie • Desserts

Featuring Sunday Folks, Creamier (Toa Payoh), Brotherbird Coffeehouse (Bugis), Paris Baguette (Wisma Atria), Patisserie G (Millenia Walk), Takashimaya Food Hall, Tarte by Cheryl Koh (Shaw Centre), Pantler, Merely Ice Cream (Sunshine Plaza), Mei Heong Yuen Dessert (Chinatown)
K T
K T

buttery, crisp tart crust layered with cognac caramel, roasted hazelnut and filled with an intense dark chocolate ganache

buttery, crisp tart crust baked with coconut cream, layered with fresh yam orh nee, vanilla chantilly and candied gingko nut

Pain au Chocolate $4.50
Chocolate Hazelnut Tart $15
Iced Mocha $7.50

handmade crêpes layered with crème pâte à bombe and a center layer of espresso sponge cake, topped with petals of whipped mascarpone and dusted with cocoa powder

yoghurt, nut butter, coconut

(Paired with Coconut . Cream tea)

with Homemade Flourless Gluten-Free Cone
Flavors: Almond Brittle Fudge, Salted Chocolate Chip

K T

Level 10 Burppler · 3570 Reviews

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