Midnight Eat

Never love any drink from CBTL I do love their bagel. Toasted and served with cream cheese. So simple yet so good.

Strawberry Tart on the other hand is full load with fresh fruit, just nice for a late night snack.

The ambiance in this cafe is quite different from day to night. It's very busy cafe during working hour however a very quiet cozy place at night. Business hour is until 12am, great place to do some work at night.

Love the black and white cake with salted caramel sauce. The cake is moist and not overly sweet.

A milky base chocolate shaved ice, chocolate brownie, banana, waffle, cookie crumb, chocolate sauce and chocolate ice cream. 🍫🍨🍧🍫🍧🍨 Thanks for having us #burpple #burpplekl #burppletastemaker

Hot day therapy.
Matcha softserve / Hojicha softserve / Rosy mango cake.

All cake come with a cup of complimentary Hojicha 😄. Their Matcha softserve is more on a milky and sweet taste, Hojicha on the other hand suit my preference better.

Oh ya ! They open until 12am ! Great place to grab some sweets after dinner.

Craving of a piece of decent cake late at the night. This might be the solution for you. The operating hours is until 12am, with the dessert runway table of almost 20 types of cake to choose from... you only have to worry which to pick to fix your sweet tooth.

Beer for lunch? Why not.

A newly open cafe that putting up breakfast, snack, rice bowl, mains and not to forget a variety of alcohol. Suitable to visit at anytime of the day.

My rice bowl with torched salmon, Japanese mayo, unagi sauce and egg is served with a generous portion of greens which gave you a well balanced meal.

For a lighter brunch, roasted pumpkin and egg on top of toasted bread also a good option.

Overall very decent meal with reasonable pricing and I just love the location.

Ripper ribs and avocado aishiteru.

The ribs was quite cold when it served, send it back to kitchen and glad to do so as it taste so much better. Fork tender ribs with sticky glaze, yummy.

However the rice bowl was a bit disappointing as its under seasoned with small wedge of avocado.

A dimsum place that only opened 4pm onwards, perfect place for midnight dimsum.

This is my regular midnight dimsum place, I love their prawn dumpling and chee cheong fun the most.

Finally get my tacos craving fixed with the 6pcs tacos platter. It come with grilled chicken, chicken tinga, chipotle pulled beef, Baja fish, sauteed veg and coconut shrimp.

Surprisingly my favourite goes to the coconut shrimps, deep fried to golden perfection served in soft flour tortilla. Yum

Back to the favourite dessert place.

Love the peaceful ambiance and great plated dessert that made from scratch using all natural ingredients.

Red wine poached pear with chrysanthemum ice cream is so elegant yet delicious. With the spices that added in the poaching liquid, it add extra warm flavor to the dessert. Pairing with chrysanthemum ice cream to clear the palate and the granola do add some crunch to it.

Mango lychee ice cream slice with fruit salsa. A very refreshing dessert that make your palate dancing. Especially love the mango pineapple salsa with mint that add another layer of freshness to the dessert, best to enjoy with Malaysia weather.

Last but not least Belgium hot chocolate with rose, do give a try if you love rose drink. This will not let you down.

I'm so addicted to Korean fried chicken. Deep fried crispy chicken coated with different sauce is too good to say no.

My favourite goes to fried chicken with soysauce and garlic. Chicken that fried to golden perfection coated with sweet savoury soysauce and garlic. Yum

We also ordered budae jigae and mango makgeolli to go with two whole fried chicken.

The new Starbucks reserve that opened in Publika is just great for a late night chill. It's comfortable, less crowd and very friendly Barista.

Whenever I stop by Starbucks, I couldn't resist myself to grab a slice of the lemon slice. A moist and soft naked cake, so simple yet so good.

Apart from the regular Starbucks drink, in Starbucks reserve you can order a different beans and let it brew at your favourite brewing method (chemex, pourover, press or siphon)

The operating hour is until 12am on a weekday