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🌯Fast Food

🌯Fast Food

Featuring Arnold's Fried Chicken (City Plaza), Shake Shack (Jewel Changi Airport), HAFUDOG, Burgs by Project Warung (Viva Business Park), Souperstar (Eastpoint Mall), McDonald's (Tampines Mall), McDonald's (Raffles City), Stuff'd (Tampines Mall), Burger King (Plaza Singapura), McDonald's
Yan Fang Lim
Yan Fang Lim

McD new launch breakfast item: 6 small pcs “you tiao” coated with cinnamon sugar. Not much of “you tiao” fragrance, a little chewy too.


Taste like pineapple jam with mango bits that has the texture of nata de coco. Overall, not as sweet as what I thought, is just nice.


Molten dark chocolate mingling with a mashed banana fillings in a crispy pastry shell. The mashed banana tastes exactly like goreng pisang and the gooey chocolate was more of “gel” state and is mildly sweet. Overall, one of their best pies launched so far!


Fried potato comes in six shapes (emoji) selected at a random. Tastes exactly like fried potato balls.

(S$2 ala carte)

Melted cheddar cheese, flavor not as strong compared to nacho cheese.


1 Like

Cheeseburger with all-natural Applewood smoke bacon, chopped cherry pepper and ShackSauce.

(S$10.90 - Single)

Crisp-fried portobello mushroom filled with melted cheese, topped with lettuces and tomato, and ShackSauce.


The deep fried patty tucked in between sesame buns and lettuce, is stuffed with springy shrimps plus sesame mayonnaise sauce. Personally preferred Ebi Burger V1.0 - thousand island dressing because sesame mayonnaise sauce is slightly sweet.

(S$5.70 - ala carte)

1 Like

It’s like eating strudel with a crackly, crispy crust but oily. The cream filling is firm but boasts a creamy texture and is sweet enough with a fruity hint of strawberry. However, the cream filling is really little as compared to their promotional photo.


Choose either Soy Garlic or Hot & Spicy or Mix for the flavors of fried chicken. Choose either seaweed or kimchi flavor for the fries.

(18pcs - S$28.45, combo comes with 3 drinks & 3 fries)

It didn’t really taste like Mala to me, instead it has more of those curry spices flavor and I really like it. The chicken meat itself is saltier than original flavor one. The skin was marinated well with spices making it fragrant and flavorful.

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