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Had this satisfying salmon pasta after climbing up the Mt Saleve! The service staff are friendly and very attentive, but they're not used to people taking a lot of photos of the food. So some of them were actually confusedly watching me from inside the restaurant. One of them actually came and asked if we need help in taking a photo 😅
Drawn into Italian cuisine while in Switzerland because it just suits my taste. Instead of choosing a menu that's familiar, this time I chose to try Cannelloni, which is a cylindrical pasta with minced meat inside, served with a mouthwatering warm sauce 😍 Love it!!! (CHF19++)
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