Featuring Tanuki Raw (Orchard Central), Ryo Sushi, Manzoku, Takashimaya Food Hall, Ramen Santouka (Clarke Quay Central), Ramen Santouka (Cuppage Terrace), Kushikatsu Tanaka, Yumeya, Machida-Shoten (Japan Food Town), Tsukiji Fish Market
Cellie ♡
Cellie ♡

You would have known that Ryo Sushi is a place that I'll keep returning over and over again, and still love the sushi there as much as when I first visited. In fact it's always getting better.
As he always say, and I agree, "I serve the best hotate... in Tanjong Pagar". Now take this hotate, top it off with uni he sourced from Toyosu market, wrapped with shari in toasted seaweed. That's one mouthful of bliss. And there'll be more to come cos the omakase comes with many more sushi :)
#foodphotography #fujifilm #burpple #eatoutsg #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #cafesg #sgfoodblogger #vscofood #sgig #cafehoppingsg #eeeeeats #burpplesg #晩ごはん #夕ご飯 #夜ごはん #おうちごはん #ryosushi #寿司 #和食 #uni #うに #omakase

Since @tsujirihei_honten is back on our sunny shores, I had to try the much raved-about Matcha Roll Cake! 💚💚💚 So I added on a slice as a topping ($5.00) to go with my fave Houjicha soft serve.($7.00)😁🍵🎂

I was taken aback by surprise when I bit into the cake, but unfortunately, not in a good way... 😔 Instead of the fluffy soft cake I was expecting, my tastebuds were met with a dry, crusty texture which indicated that the cake had been left frozen or left out for too long. 😭The Lange de Chat fared much better in the texture and taste department, so I think I'll skip the roll cakes in future. 😐

Would still return for the awesome soft serves though! 👍🏻🍦💚 @tsujirihei_honten
will be in Takashimaya until 13th February, so catch them before they return to Kyoto! 🇯🇵

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Friday nights spent with the bosses CAN be happening after all! 🤩🍻🍻

An interesting take on Kushiage, with absolutely no double dipping in the shared sauce, this really brought me back to my days in Japan! 🇯🇵💓

I found the DIY Mentaiko Egg Salad 🍳🥙really fun, although the bosses found it めんどくさい and left me to play with it hahaha 🤣

Overall worth every cent, and they're pretty affordable too!!! Check out that fried lava egg!!! OMG!!! 😍💓💓💓

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Una-Thursday with my fave #manmanunagi !!! (((o(*゚▽゚*)o)))♡

That fluffy unagi with its lightly crisp exterior, freshly grilled before your eyes= Happiness!!! 😍💓💓💓 But, I still prefer the Hitsamubushi with its light flavours over the Unatama Don though!


Finally got to try #manmanunagi at the newly opened Yamato Izakaya near my office, and I can’t get over how fluffy and well grilled the Unagi is!!! 😱❤️ Grilled to a perfect sweet savoury crisp on the outside, and fluffy on the inside with the sweetness of fresh eel, the generous portion given was definitely a huge bonus! Also, no queue in the ulu-ness of Ubi. 🤣

Only gripe is that the Dashi broth given could have been more, cos’ I like to drown my #ひつまぶし in all the savoury goodness! But yasssss finally decent food in the ulu-land!!! (((o(*゚▽゚*)o)))♡


Pleasantly surprised by a 15% discount with $30 purchase 😍 Wasn't as good as the other Teppei outlets in terms of taste, but still relatively decent for a quick fix. Service was pretty good too!

Rainy days ☔️like these make me miss these melt-in-your-mouth Wagyu Karubi 🐮and Gyu Tan 👅slices, lightly grilled Yakiniku style for the best flavours~ Mmmmm~~~ 😋💋💋💋

#tenkaichi is now having a 1-for-1 promo, so it comes up to about $67/pax for the premium set including free flow drinks 🍵! Not the most mind blowing buffet I've had, but quite ok for the amount of Wagyu you're having. ✌🏻💕

If you don't eat beef, there's a variety of seafood 🐟🦐 such as fresh and succulent scallops and cod fish, and the cooked food such as Unagi was good too! 🙆🏻🇯🇵 Just don't expect too much from the "service" here... 🙈


Udon at its simplest, but just as comforting. 🍜🍥

Liked the udon texture, but the broth wasn't as impactful as I had hoped. Still, udon is always yummy! 😋💋


Found this hidden gem 🍛 #washokugoen (their 14th outlet in SG!) at JEM foodcourt, a generous mountain of beef slices atop an omelette wrapped rice 🍚🍳and drenched in semi sweet creamy Japanese curry. 😋❤️ I'm not a big fan of curry in general, but this was really yummy, and great for my wallet at just $8.90! 😱💕

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Specialising in 家系ラーメン Iekei style (Home style) Ramen from the Kanagawa prefecture in Japan, you can customise how you'd like your noodles to be done just like most ramen places these days.

We had the Shio Garlic Butter Ramen (Normal noodle hardness/ Strong flavour) and the Tonkotsu Shoyu Ramen (Normal noodle hardness/ Normal flavour). Both broths were impressively thick and satisfying, although my tastebuds are generally more accustomed to strong Japanese flavours so some might find it too salty for their taste.

The flavoured egg was marinated well (maybe too salty for some ppl?), slightly overcooked but we loved it!

What we didn't like was the thick ramen noodles, which reminded us of yellow egg noodles (黄面) commonly found in Chinese cuisine. It just doesn't feel right for us. 😅

Would probably not return there (only because we are not fans of yellow egg noodles), but I highly recommend them for their awesome broth! End it off with a bowl of rice soaked in the remaining soup and you'll have a satisfying end to your meal.

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The rich collagen soup with a set of chicken/ seafood and sakura noodles was comforting, but I still prefer HDL's tomato soup base and customised ingredients.😋❤️ This place is a little on the pricey side without having the option to choose your preferred "basic" ingredients, and be prepared for long queues especially on rainy days! ☔️


😍❤️ Fresh Uni loaded with the Flavours of the Sea 🇯🇵🌊 are a rare gem in Singapore... Defo coming back again just for these!!! 😋💕🍣 #yummy #delicious #food #sushi #nigiri #salmon #octopus #sashimi #uni #うに #寿司 #burrple #burrplesg #yumeya #japanese #japan #asian #asia #foodporn #foodie #foodgasm #foodstagram #foodpics #foodphotography #foodlover #foodforfoodies #sgfoodies #sgfoodie #8dayseat #whati8today

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