Variety At tze char

Variety At tze char

Featuring White Restaurant (Suntec City), Forture Seafood Steamboat, Yummy Recipes, Thai Goldmine Kitchen (Kitchener Road), RED Noodle & Bottle Bar, Hong Kong Street Chun Tat Kee (Eunos), Kimly Coffeeshop (Clementi), Feng Ji Chicken Rice, Killiney Kopitiam (Joo Chiat)
Andrew Tan
Andrew Tan

Good chicken, good rice, chilli can be improved.
They have roast chicken also.
Also have full tze char menu, good for lunch or dinner

White restaurant is a famous tze char from sembawang but they are now popping up all over sg malls including jewel and suntec city...
Food is not bad, not life changing because it's really simple comfort food but if don't need to queue is worthwhile :)

Photo damn shiok right! Luxury dish at value for money pricing. Good for groups! This place is helmed by son of Kim's Hokkien Mee (the one that wear Rolex).

1 Like

I should stop ordering the same yummy dishes haha but heard this new place just official opened and had the Thai Embassy grace their opening event. With the official launch they will expand more dishes added to their menu and I'll be back then for sure!

4 Likes

Brilliant grilled pork dish w just the right amount of fats in the meat + best chinese-thai fusion fish cake! Yummy :)
One of Penang's longstanding homegrown Chinese restaurants located close to the airport.

1 Like

Best value for money Thai in town. New place to check out, park at mustafa area or city square mall. Look for Tommy to give you recommendations!!!

5 Likes

Shiok, no frills eatery newly opened at kitchener road near putien. Affordable max! This costs just $11 or $12! :)

4 Likes

Ang mohs are shocked with the deer meat dish. "Omg u r eating Bambi"

Not the best idea if you want something fast but this restaurant dished out some of the best tze char options for lunch for sure.. Salted egg yolk prawn balls and roast chicken were definitely winners!

Many tze char nowadays buy the yam ring from mass production factories so they look stale and don't taste fresh. But forture still does this dish from scratch in the kitchen, result is great!

No doubt the star at forture, this is fish steamboat at its best. Thick, slightly milky and slightly herbal. <3

2 Likes

All about the local flavours

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