All About Pasta

All About Pasta

Featuring Montana Singapore, The Populus Coffee & Food Co., Supply & Demand (Orchard Gateway), Tai Cheong Bakery (Holland Village), Ma Maison Restaurant (Bugis Junction), Bruno's Pizzeria & Grill (Tanjong Katong), Ambush (Takashimaya), The Big Cheese (Sunshine Plaza), Boufe Boutique Cafe (Income At Raffles), Coexist Coffee Co. (Lifelong Learning Institute)
JQ K
JQ K

Fungi Pasta ($20) I really enjoyed truffle mixed from mushroom aftertaste but the pasta was really hard to chew thru tbh (like a bit uncooked). I did recommended for sharing with friends especially got dairy intolerant. It's quite milky and creamy based from the pasta.

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Seafood Linguine ($26.50) (3.5/5)

my sister and I was agreed that the sauce was weird tbh. I thought it was mentaiko sauce but not that tbh. It was lobster bisque sauce based but the taste was quite weird and sweet ? They contained a lot of seafood ingredients such as scallop, crab meats and tobiko (flying fish roe) inside the pasta.

Surprise Delivery from my sister's friend. It took us (me and my family) at least around 3 to 4 days to eat finish. Carrot Cake got strong and salty aftertaste (I eaten a bit only due to skin allergy)

Chicken Sausage and Egg Gratin ($7.90) served with chicken sausage, runny (soft-boiled) egg and baked till golden brown. I felt that it was quite creamy and milky due to the layers of cream and cheese of the gratin. I couldn't ate gratin finish due to order too much food. I takeaway gratin to avoid food waste and brought home for dinner. Under eatigo discount (50%)

Linguine Al De Canard Con Mirtillo Rooso (RM 26.00) consisted of confit garlic, black pepper, thyme, cherry tomato, capers, dried cranberry, pea sprout, basil, parsley, white wine, smoked Duck and grana padano. It was oil based and topped with Smoked Duck.

Linguina al Carbonara (RM26.00) consisted of cream, onion, black pepper, thyme, mixed mushroom, pork bacon, egg pork and grana padano. It was quite creamy based and milky with having onsen egg. Good to share with your group of friends if you felt sick to eat by ownself.

I usually ordered their set meal during dinner time ($12.50) included Soup (Mushroom) + Baked Specialties (Baked Chicken Mushroom Rice) + Beverage (Iced Green Tea Drink). Mushroom Soup still remained the same taste (creamy and thick) throughout the years. Baked Chicken Mushroom Rice still remained the same (like rice was quite dry and mixed with herbs before putting cheese on the rice but the cheese covered up the dryness of rice) Iced Green Tea Drink tasted like Jasmine Green Tea but quite standard for taste. Need to be wait for 10 - 15 minutes for baked rice or pasta to be baking.

I usually ordered their set meal during dinner time ($12.50) included Soup (Mushroom) + Baked Specialties (Baked Chicken Mushroom Rice) + Beverage (Iced Green Tea Drink). Mushroom Soup still remained the same taste (creamy and thick) throughout the years. Baked Chicken Mushroom Rice still remained the same (like rice was quite dry and mixed with herbs before putting cheese on the rice but the cheese covered up the dryness of rice) Iced Green Tea Drink tasted like Jasmine Green Tea but quite standard for taste. Need to be wait for 10 - 15 minutes for baked rice or pasta to be baking.

Pana E Aligo with Spinach and Mushroom ($16)
Garlic infused cream sauce with parmesan cheese. For taste otherwise, I felt that it's a bit spicy for me and but overall it's great pasta meal for non-meat people.

La Mattina Dopo | The Morning After (Regular 9" - $22) Our Signature Pizza consisted of tomato sauce, mozzarella cheese, bacon and mushrooms with a soft egg set in the centre of the pizza. For taste otherwise, I felt that the pizza was quite dry and hard to chew but with soft egg set made the pizza less dry. The overall of the pizza set just nice for sharing 3 to 4 people at one go.

Chashu Miso Pasta ($15) consisted of boufe pork chashu, miso sauce, onsen egg, shredded seaweed. I decided not add spiced silver sprout because I don't eat spicy food. Its quite special for dry pasta by using miso sauce instead of making soup. I also like the sauce for miso to complement for pasta dish. I also add-on as a set meal for handicraft beverage - hot mint tea ($3.90) in regular size.

It's my second experience with big cheese. Two years later, I finally got chance ask my friend to eat this and she like mac and cheese food. I like Make-A-Mac concept because a lot of people would rather to choose and make own eating style and flavour. I was choosing two ingredients (1 veg + 1 meat or 2 veg or 2 meat) + two types of cheese + one type of pasta. It cost $5.90 nett for small size. My friend order large size but the size for large is not really worth for the price to be honest.
Edited from - 15/07/2017

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JQ K

Level 9 Burppler · 1299 Reviews

Proud to be a Foodie and searching good food in everywhere 🥂

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