Japanese

Ten-Don - It came with 3 big ebi tempura, seasonal vegetables (eggplant, a thin slice of pumpkin and sweet potato) and MORE of that crispy crunchy grits of the tempura batter. 

Read more: https://www.misstamchiak.com/manzoku/

Enjoyed this, but I think next time I'll stick with the Kaisen Don which is much more worth it imo.

Enjoyed this, the salmon was pretty well done!

DSTLLRY is definitely not what you would consider a traditional Japanese restaurant, but don't underestimate the quality of their food. In particular, their lunchtime dons (rice bowls) seem to be irresistible. The chunks of plump and fresh salmon, maguro and hamachi are tossed in a special mix of mirin, dashi and soy sauce, making their Barachirashi Don ($16.90), quite simply, to-die-for. What's unique is that you can opt not only for a salad instead of rice for your Barachirashi, but also a Barachirashi Spicy Ramen, if you're not a chirashi purist, that is. The only catch? This dark, sexy bar and art gallery is kinda hidden in the depths of Portsdown, so please keep this chirashi in mind should you be in the area during lunch!

I never thought I would mind too much fish in my chirashi but oddly enough, I did. Though fresh, the fish was heavily seasoned and that kinda ruined the taste for me. But at $17, nubbad to get your chirashi fix.

Fish was well baked, enjoyed it though it wasn't too filling!

What more can I say?

Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Mine. Okok, maybe you can have one piece lah :)

Available a la carte during dinner hours, but so much more worth it during lunch when it's slightly cheaper AND comes with udon and miso soup. The mammoth bowl includes five types of raw fish (including ootoro!), scallop, shrimp, sea urchin, crab claw, egg rolls, fishcake, and loads of salmon roe. All super fresh and utterly delightful.

Gyoza #burpple

Pate, toast, cucumber, long bean in miso n chic with berry sauce. The pate is good!

Good value, ~$17