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Featuring Xiang Yuan Ji Shanghai Pan Fried Dumpling
Tony Belcher
Tony Belcher
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The curry is light with plenty of spices and a subtle beefy flavour. The star anise is especially pungent. Featuring three slices of beef that were tender. The yellow noodles were good - very smooth and just glides down the throat. Don't think it is worth it for $9 though.

The curry is light with plenty of spices and a subtle beefy flavour. The star anise is especially pungent. Featuring three slices of beef that were tender. The yellow noodles were good - very smooth and just glides down the throat. Don't think it is worth it for $9 though.

End

Everywhere I go in Singapore I find something interesting to eat...

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