Tapas / Bar Noms 🌮

Tapas / Bar Noms 🌮

Featuring Sum Yi Tai, Bee Cheng Hiang Grillery, House of MU, Cuba Libre (Clarke Quay), HopHeads, Beer Basket (Katong), Taco Mantra
Triffany Lim
Triffany Lim

Brine chicken thigh marinated in buttermilk and fried to crispy. They’re delicious plain and goes well with the jalapeño mayo and herbs. These chicken bites would make a perfectly delicious snack to go with beer 》$12

Thanks Burpple for the invite and Beer Basket for hosting.

The outermost layer nice and crispy, but without having to be keeping fried. The inside is juicy and packed with flavours of the marinade. These were not exactly spicy with hints of sweetness and it comes with a side of lemon & garlic aioli for dipping 》$11

Thanks Burpple for the invite and Beer Basket for hosting.

Juicy portobello mushroom deep fried with a crispy crust. Seasoned with some herbs and spices before serving. The crust is crispy while the mushroom is still juicy and full of good mushroom taste. The accompanying lemon & garlic aioli balances out these fritters. The base of lemon, mayonnaise and garlic make it really adaptable 》$11

Thanks Burpple for the invite and Beer Basket for hosting.

Thin slices of deep fried yam chips topped with Taiwanese spices. These yam chips are light, crispy yet not greasy which makes it kind of addictive to munch on 》$9

Thanks Burpple for the invite and Beer Basket for hosting.

Classic Cuban bite with roasted pork on banana chips 》$15

This was supposed to come with pulled beef but it was substituted with roasted pork because I don't take beef. It is a twist on bite-sized tapas. The roasted pork is very tender and juicy and accompanied well with plantains that comes with some crunchiness.

Thanks @burpple for the invite and @cubalibre.sg for hosting.

2 Likes

A little bit of everything and this is great for sharing. It comes with serrano ham, smoked salmon, garlic mushrooms and chicken seated atop a slice of baguette. While the topping felt like snacks that paired well with drinks, the baguette were too hard for my teeth. The serrano ham and smoked salmon were pretty predictable and hard to go wrong while the garlic mushroom with cheese was surprisingly spicy that caught me off guard. If only the baguette was served warm/soft which I reckon would turn out better.

Thanks @burpple for the invite and @cubalibre.sg for hosting.

1 Like

This was off the menu but available to order. They have a choice of beef / chicken / pork which we chose to go with the chicken quesadilla. It was basically curry chicken with gooey melted cheese wrapped in tortilla then served with 3 different types of sauce. Nothing special and normal but it is also something that will not go wrong if you are craving for some Mexican food.

Thanks @burpple for the invite and @cubalibre.sg for hosting.

1 Like

Cuban bread, roasted pork, smoked ham, gherkins & mozzarella cheese 》$16

I am not a burger / sandwich person but decided to give this a try since it was recommended by the staff. The flavours of the meat seems to be overpowered by the mozzarella cheese which feels like I'm biting into a cheese sandwich instead. The portion served was huge with a bed of thick-cut fries. It is best to share this or it may get a little too heavy / jelak with the cheese.

Thanks @burpple for the invite and @cubalibre.sg for hosting.

1 Like

Roasted pork belly with chopped basil and bbq sauce, accompanied with colourful vegetables 》$23

The bbq sauce goes quite well with the meat but I find that the roast pork was on the tough side and not crispy enough while the greens were a tad bland and raw. Not sure if this was not done right for us as their smaller cuts of pork belly used on other dishes were actually quite tender and juicy.

Thanks @burpple for the invite and @cubalibre.sg for hosting.

1 Like

When Indian meet Mexican food, we have poppadom nachos 》$15

A Indian twist on a Mexican classic with poppadoms and nacho cheese to relish a mild spicy platter that everyone can enjoy.

Thanks @burpple for the invite and @tacomantra for hosting.

Ribeye steak, fried pork belly, chicken tikka, mantra wings, samosas and served with slaw, poppadom chips, mint yogurt and house sauce 》$60

The crispy and crackling pork belly is pretty good except it was a little salty and their chicken tikka is the star in this platter… it’s just awesome! Pair this platter with the wide range of craft beer available at freehouse to have the best combo.

Thanks @burpple for the invite and @tacomantra for hosting.

This is basically a naan flatbread sandwich with grilled cheese which is also a vegan item on the menu. Just by looking at those cheese oozing out was shiok enough. Nothing special but it's something healthy and comforting 》$15

Thanks @burpple for the invite and @tacomantra for hosting.

Eating is my workout

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