![Baked salted egg custard bun [$4.80 / 3 pieces] Encased within a crisp polo crust, the salted egg fillings came with an explosive flowy factor that was not only a feast for the sight but sense as well!](https://burpple-2.imgix.net/foods/4283e29f1f794be0fc61573679_original.?w=420&dpr=1&fit=crop&q=80&auto=format)
😋 Swipe to view the live action of its “explosion” and the aftermath! ✨ Being a fan of salted egg, this dish that I was most looking forward to try here managed to meet up to expectations ; IMO on par with the one I had at Mouth Restaurant. The bun was baked to perfection with a crisp crusty surface layer that came with a lingering buttery fragrance and a soft, pillowy interior. On the other hand, the salted egg filling is creamy, thick with a distinctive, luscious flavour and a characteristic lingering saltiness that was subtle and pleasant. My favourite dish among all I have tried, I would certainly order this again if I were to visit for the 2nd time (which I most probably would to check out the other dishes) 😋 !
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