Top 100 Dessert Places

Top 100 Dessert Places

Featuring Sunday Folks, Dumpling Darlings (Amoy Street), Marché Mövenpick ([email protected]), Misato, Project Açaí (Holland Village), Coocaça (Great World), Uya, Café&Meal MUJI (Plaza Singapura), JUJU (Botanic Gardens), Da Paolo Gastronomia (Raffles Holland V)
Rachel T
Rachel T

Happy opening day to Shake Shack Great World!!! 🍔🍟🍦❤️

This is Shake Shack’s 6th outlet in SG and they’ve just launched their limited edition, super delicious Jalapeño Ranch menu! Not gonna lie, it’s extremely addictive and I 10/10 would recommend. Best burger and fries I ever had at Shake Shack.

Expect parmesan, black pepper and real fresh and crunchy jalapeños (my favourite chillis)! 🌶😍

Pictured here is the Jalapeño Ranch Shack burger, Jalapeño Ranch Fries, as well as Great World’s exclusive Concretes: Poppin’ Good Time and Berry Ferris Swell!!

Check out all of these yummy treats at Shake Shack Great World 😋

Shake Shack Great World
#01-101 Great World,
1 Kim Seng Promenade,
Singapore 237994

1 Like

Happy opening day to Shake Shack Great World!!! 🍔🍟🍦❤️

This is Shake Shack’s 6th outlet in SG and they’ve just launched their limited edition, super delicious Jalapeño Ranch menu! Not gonna lie, it’s extremely addictive and I 10/10 would recommend. Best burger and fries I ever had at Shake Shack.

Expect parmesan, black pepper and real fresh and crunchy jalapeños (my favourite chillis)! 🌶😍

Pictured here is the Jalapeño Ranch Shack burger, Jalapeño Ranch Fries, as well as Great World’s exclusive Concretes: Poppin’ Good Time and Berry Ferris Swell!!

Check out all of these yummy treats at Shake Shack Great World 😋

Shake Shack Great World
#01-101 Great World,
1 Kim Seng Promenade,
Singapore 237994

1 Like

Bingsu love, will walk 8.5km for bingsu!!

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Milky, frozen bingsu with macaron pieces with assorted flavours: really reminds me of having Flinstones Fruity Pebbles cereal! The bingsu wasn’t overwhelmingly sweet thankfully! Not bad on a hot day. The fruit flavoured bingsus (save for the melon flavour) were sold out by late afternoon. A nice, newly opened place (opened in Jan 2021) to stop by for a quick dessert considering how few bingsu places there are nowadays!

1 Like

Can you guess what ice cream flavour this is?! It’s fish curry gelato with shredded prata 😂

I waited almost an hour for this (note: the store opens at 1pm not 12pm like Google says). There’s cumin and fennel seeds in it, and lots of chilli flakes. If I could describe it in two words: it REALLY tastes like frozen curry. I only managed to eat half of it, it’s really savoury and spicy; a sweet ice cream flavour would be the saner choice 🤪

No regrets for this $5 experience, I was very excited to try this weird flavour. Suspect that if the ice cream had been less spicy I would have probably been inclined to enjoy it more.

This is how I felt about it: 🧐🥵🧨🔥💦🥶❄️⛄️👋🏻 Would you dare to try this roti prata and curry flavoured ice cream?

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Small joys include... trying out exciting ice cream flavours after work! 🍦 This art installation/art collaboration between local ice cream shop @butterknifefolk and local artist @yellowmushmellow at @funansg is def worth checking out. An interesting part of #SGArtWeek is this concept of putting art in existing spaces and making it accessible to all! I really want to try that Moonlight Prata-ta ice cream next time, it was practically all gone today - it’s fish curry gelato with shreds of prata 😍 Always love the inventive and unusual sweet and savoury ice cream flavours that Butterknife Folk offer! The flavour I tried today was called Breakfast In Bed and had blueberry coulis, pancake bits, turkey bacon and blueberry ice cream.

1 Like

Small joys include... trying out exciting ice cream flavours after work! 🍦 This art installation/art collaboration between local ice cream shop @butterknifefolk and local artist @yellowmushmellow at @funansg is def worth checking out. An interesting part of #SGArtWeek is this concept of putting art in existing spaces and making it accessible to all! I really want to try that Moonlight Prata-ta ice cream next time, it was practically all gone today - it’s fish curry gelato with shreds of prata 😍 Always love the inventive and unusual sweet and savoury ice cream flavours that Butterknife Folk offer! The flavour I tried today was called Breakfast In Bed and had blueberry coulis, pancake bits, turkey bacon and blueberry ice cream.

1 Like

Small joys include... trying out exciting ice cream flavours after work! 🍦 This art installation/art collaboration between local ice cream shop @butterknifefolk and local artist @yellowmushmellow at @funansg is def worth checking out. An interesting part of #SGArtWeek is this concept of putting art in existing spaces and making it accessible to all! I really want to try that Moonlight Prata-ta ice cream next time, it was practically all gone today - it’s fish curry gelato with shreds of prata 😍 Always love the inventive and unusual sweet and savoury ice cream flavours that Butterknife Folk offer! The flavour I tried today was called Breakfast In Bed and had blueberry coulis, pancake bits, turkey bacon and blueberry ice cream.

1 Like

Day 4: This Juju Bowl from @thejujubar was my 2nd breakfast :p My first breakfast was prata with fish curry! This is the regular sized bowl and I think they rotate their flavours daily. Pictured is the half dragonfruit, half acai bowl with peanut butter, chia seed pudding, frozen blueberries, bananas, and granola [$8.5] Personally, I thought the bright pink dragonfruit was so pretty but the acai won my heart over! Acai is the best, helped me walk 10km in the afternoon heat today lol ❤️😋

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Badger, badger, badger, badger, mushroom, mushroom! 🦡🍄
Raspberry mousse, strawberry filling, vanilla cream, white chocolate and matcha streusel. Get 50% off a single dessert with a drink purchase from 2pm - 5pm on weekdays! Excludes public holidays.

2 Likes

When I went to collect my tarts from Patisserie Clé in River Valley, I met two other customers in that short span of time - a testament to how good their desserts are! The second lady could not stop raving about her love for the Orh Blanc Tart.

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This tart was heavenly. We ate it the next day but it was still fresh! The tart crust is coated in a thick, gratifying and generous salted caramel. And above, some sinfully good old chocolate. Nothing too sweet or overpowering, this tart goes down well with tea. I totally appreciate the effort that Patisserie Clé invested in creating this unique, pretty tart.

1 Like

Rachel T

Level 7 Burppler · 240 Reviews

Lawyering on weekdays Food tasting on weekends www.rachelrawr.com

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