All About Main Dish

All About Main Dish

Featuring Symmetry, KEK Keng Eng Kee Seafood (Alexandra), Alexandra Village Food Centre, Marché Mövenpick (VivoCity), Ma Maison Restaurant (Bugis Junction), elemen (Millenia Walk), Okinawan Diner Nirai-Kanai (Great World), Stuttgart Blackforest Boutique S-Café (Rendezvous Hotel), SBCD Korean Tofu House (Millenia Walk), Ma Maison Restaurant (Takashimaya)

Ma La Xiang Guo

Tasted like going towards strong aroma flavour and so like going instead of direct numb feeling for chili. I also saw this store before covid-19 and I really didn't like to eat mala tbh.

Finally got tried their signature moonlight horfun 月光河粉 (medium- $14.00) after a long time. Even though I was working near the area but i usually didn't wanted to eat hor fun for one person serving. They served a lot of ingredients for seafood especially octopus and prawns. We almost could not eating finish so my sister wanted to order too much food alr 🥲 I really like their wok dish for uniquely 🙂

Swiss Rosti ($8.90) got a lot of people queue for this weekend dinner and need for a while before rosti served in hot.

[Second Time Order] One of best selling set meal ($16.50 ++) for okinawan restaurant. You can get two both of best world for noodle and rice meal at same time. You can get simmered pork belly which got set meal too. Their simmered pork belly was quite tender in meat and just nice braised taste soak inside the soup

($14.80 ++) I didn't really like to eat cold noodle much and usually my sister like to eat cold noodle and always want to try different flavour for ramen and cold noodle.

Sesame Soontofu (non-spicy) ($19.90) consisted of hot stone rice and side dish. I felt that vegetables (broccoli and zucchini) covered up the taste of the Soontofu and a bit of sesame flavour aftertaste.

Grilled Chicken Combo consisted of soontofu (size s) and rice ($27.90) can be choose between spicy or teriyaki sauce. I found teriyaki sauce to be waterish at bottom of the pan. But the chicken was chewy and enough teriyaki sauce topping.

Baked Fish Omelette ($25) I really liked pickled red onions (sour) complemented well with parmesan cream and melted cheddar (salted and creamy). Usually creamy based dish made people to be hard for digestion. I didn't see sour dough bread can matched with omelette dish. Baked Fish (haddock and salmon) was quite fresh and soft after pan frying and baking.

Chicken Chop with Teriyaki Sauce ($8.90 nett) consisted of Salad (S) and Hot or Cold Drinks (Refillable). I felt that chicken chop didn't have much teriyaki sauce inside. Chicken Chip's meat was between soft at the center and hard at the edge.

Grilled Turmeric Chicken (RM 28.00) consisted of grilled boneless whole chicken leg, truffle pomme purée, sauté mushroom and mixed greens. I really like their sides (truffle pomme purée, sauté mushroom and mixed greens) complemented well with main course. The chicken leg was quite soft to chew and mild turmeric taste.

I usually ordered their set meal during dinner time ($12.50) included Soup (Mushroom) + Baked Specialties (Baked Chicken Mushroom Rice) + Beverage (Iced Green Tea Drink). Mushroom Soup still remained the same taste (creamy and thick) throughout the years. Baked Chicken Mushroom Rice still remained the same (like rice was quite dry and mixed with herbs before putting cheese on the rice but the cheese covered up the dryness of rice) Iced Green Tea Drink tasted like Jasmine Green Tea but quite standard for taste. Need to be wait for 10 - 15 minutes for baked rice or pasta to be baking.

elemen Mains - Sizzing Quinoa Brown Rice (ala crate - $15.80) Look quite delicate and interesting korea vegetarian concept. Under 8 Course Set ($32.80 ++ per person)


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