Clean Eats🥦🥗🥕

Clean Eats🥦🥗🥕

Sick of gorging on rich, fatty food from the finest 3-Michelin starred restaurants? Looks like it’s time for some clean eating!
Eunice Foo
Eunice Foo

Pair a stunning rooftop view of ion orchard with an equally enrapturing performance...of this Caesar salad being dressed right by your table 😂 It’s certainly an interesting experience, with the server Joanna kindly elaborating on the various ingredients and steps in preparing the salad.

First, anchovies are mashed against the surfaces of the bowl, with honey dijon added later on to form the base paste. Then, the leaves are tossed together with other ingredients like more anchovies, minced garlic, egg white, Worcestershire sauce, tobasco etc. Interestingly, the dollop of curdled egg yolk served as an emulsifier to bind the bits and bobs together! The whole ensemble is finally topped with generously thick florets of smoked salmon.😋

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Some days...science canteen food just won’t cut it 😂 I initially decided to treat myself to just one (relatively) high SES sandwich and inadvertently over-ordered when I saw how reasonably priced everything was. The sammich itself was pretty meh - though toasted, the filling remained cold and bland. Plus, I don’t get why the “honey mustard” salad dressing is so thick...

My add-on salad was pretty impressive though! I expected a stingy pinch of nuts, but the staff really scooped and piled the goodies atop the salad!! Glad I chose the refreshing citrus dressing for this one, it certainly went well with the nutty flavors. Finally, the carrot cake! Back up a second, I DONT GET HOW THIS AMAZEBALLS SLICE CAN JUST BE $2?!? It’s absolutely packed with carrots, nuts, all spice and cinnamon and the cream cheese slathered on top is perfectly sweet without overwhelming. I’d say it’s on par with Cedele’s carrot cake. Looks like I’ve found a new lunch spot!

Part of the executive set lunch along with free flow salad and desserts. Fresh and peppery, though not exactly outstanding.

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Stepping into Picnic was like being teleported from Wisma Atria to some hipster market set deep within the Amazon. Ferns, vines, and warm fairy lights envelope all within sight, creating a quaint and cost atmosphere.
I decided to get the bulgogi tacos from the Korean cuisine truck! The bulgogi was juicy and paired well with the pickled veggies sandwiched within the crispy taco. It’s a filling meal for the health conscious!

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What better way is there to spend a rainy weekday afternoon than indulging in a giant toasty tortilla wrap, stuffed with a mish-mash of ingredients that one desires? 😉 With a smorgasbord of healthy toppings and sauces to choose from, this is one eatery in town that you’ll never get tired of! Standard options are also offered (e.g.: Mediterranean, Singapore-style) but it’s definitely more exciting to create your own concoction!

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Situated along the main road at Shenton way, this humble “healthy-eating” eatery is observably a hit amongst white-collar weight watchers.

My company and I got a rosti and 2 mix-n-match bowls; the rosti comes with a choice of protein while the bowls come with a choice of meat and three sides each. Here’s our verdict:
Rosti: Best of the lot! Came out piping hot with a dollop of sour cream and went well with the salmon.
Proteins: Salmon, barramundi and chicken. Tasty, but cold. Chicken looked a little pale and unappetizing.
Sides: Strangely, the sides were hit-or-misses. The soba, peas and mash were delicious while the other sides were either too bland, raw or bitter (especially the kale!)

Granted, the cold food and diminished number of sides could’ve been due to it being the end of the day. I believe the food here would make a good midday meal!

3 Likes

Part-time student, full-time glutton 🍕🍖🍜 @bigbadnoms on instagram!

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