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This time’s mystery flavour for valentines is rose. Texture and consistency is on point as always but it just tastes like bandung so it’s not really worth it in my opinion.

I preferred the classic sea salt flavour more than the seasonal charcoal. The charcoal felt a little flat and could have a stronger flavour. The sea salt is really refreshing and creamy, would go back to just get the original flavour next time.


Smooth soft serve with nutty flavour of pistachio. The texture of the soft serve is denser than most which is nice. Don’t really taste the salt in this though it’s still delicious. Catch it while the flavour is still here!

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Nice, creamy and smooth ice cream here. The blue milk is a combination of sea salt and blue pea flower. I only wished the sea salt was more prominent when tasting it.

Black sugar and black vinegar sauce soft serve. I was curious how an icecream with vinegar would taste like. The taste of vinegar isn’t super strong but you can still identify that’s its there, it makes the softserve taste more sour than sweet so as a sweet tooth this wasn’t my favourite.

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Perhaps due to high expectations it wasn’t as good as I thought it would be. The pancake was fluffy but by itself wasn’t anything amazing (when you compare it to belleville ) and needs to be accompanied maple syrup.


Really nice and fluffy pancakes with chewy dango. I wished the matcha flavour was stronger.


Came in during weekday and it was surprisingly crowded, who proves to be a popular spot among the cbd ppl here.

The Citron blanc is a lemon tart done right with a good balance of the lemon curd and light cheese.

The Yatsura is their signature so make sure to try it while you’re there.

Another notable one is their cream puffs. Although they look ordinary the choux puff have a texture I don’t taste elsewhere. It’s soft and chewy but still has a nice crunch.

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