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Eating At Keong Saik

Eating At Keong Saik

Featuring Kok Sen Restaurant, Muchachos
Nelson Tan
Nelson Tan

It’s one of their signature dishes. Homemade fish and prawn paste filling stuffed into beancurd, brinjals, and chillis, cooked in a thick but flavourful sauce.
P.S. Leave some sauce for an extra bowl of rice!

4 Likes

Cow’s Tongue Taco. $7.00 for one taco (not two unfortunately). Great combination of textures: tender meat, crunchy onions, creamy guacamole, fragrant cilantro and that hit from their spicy sauce.

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Satisfying my tummy one dish at a time. Instagram: @nelsonutella

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