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Featuring Two Chefs Eating Place (Commonwealth), BigMama Korean Food (Tiong Bahru), Outram Park Ya Hua Rou Gu Cha 欧南园亚华肉骨茶 (Keppel), Pizza Maru (Northpoint City), KYUU By Shunsui, Da Paolo Bistro Bar (Rochester Park), Joo Seng Teochew Porridge, Tsukada Nojo (Westgate), Tawandang Microbrewery (Dempsey), Fratini La Trattoria
Kenny Ter
Kenny Ter
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planned to whack $20 per pax but i guess i was too noob. the set up of the selection phase only allows one person to take the ingredients at any given time. so if there's a joker who's choosing his/her ingredients like choosing a lifetime partner. good luck to u. loved the intestines and pork belly. and if you want maggie, u need to order from the stall holder. opted for medium spicy today but felt weak. maybe i will go for big spicy next time during the weekend. so i can be on standby to run toilet. ok. tmi. 8 per pax. #malaxiangguo #ggwp #heigous #burpple #sgfood

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nice recommendation by zoo. the jap bbq here is legit. jo kalbi and beef tongue are the must orders. price here is definitely premium. ordered the suntory premium malt to go along with the meat as well. 70 per pax. #yakinikuheijoen #japbbq #sji #oraetlabora #sjincce5 #burpple #sgfood

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bo queue one. or maybe cos its a monday? the beancurd rolls looks like the $2 a box one which i got from sheng siong before. lol. beauty beancurd rolls still win. nothing much to talk about for hdl liao. same old stuff. the fish roe ball is epic win though. 42 per pax. #haidilao #steamboat #rtg4lyf #rtgsouffles #burpple #sgfood

gian to jiak jap rice bowl but low on funds. found this budget version at westgate. meat paired well with the sauce. egg was normal hard boiled. rice was bland for me. could do more with the sauce. but cant complain for the price im paying. 9 per pax. #kushiya #japanese #ricebowl #porkbelly #burpple #sgfood

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treat from the satki pilot. this hainanese chicken chop set came with a soup, a drink and a bowl of grass jelly. meat was tender. sauce was ok. taste was generally nostalgic. but definitely not the price. don't think i will be back anytime soon. 18 per pax. #princecoffeehouse #hainanese #chickenchop #oldschool #nostalgia #burpple #sgfood

少辣加醋 for me. everything comes together nicely. would prefer it with more ingredients and the noodles were slightly overcooked for me. but overall, still a good bowl of bcm. 3.5 for this. #senghuatcoffeehouse #bakchormee #burpple #sgfood

collagen and coconut for me. mala for the other two. tomato was a filler. did not overkill today. decided to just go simple for the sauce. thai lime chilli with chilli padi and fried garlic bits. good catch up with all the reminiscing and gossiping abt our poly days. #beautyinapot #paradisegrpsg #steamboat #fs0401 #burpple #sgfood

western fusion food. with my favourite cuisine. local food. truffle duck taco with hoisin sauce and wanton skin strips. tastes like an upgraded peking duck. my favourite dish of the night. bak chor pasta with foie gras. was expecting the taste of the wanton mee black sauce but abit on the salty side. the individual ingredients were still nice though. tuckshop chicken wings. nothing special. very overpriced. not worth it imo. 26 per pax. #redpansg #fusionfood #truffle #pekingduck #bakchormee #terixinyi #terixinyi01 #burpple #sgfood

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only tasted the a5 at the last part. could be due to the soup. but texture was super melt in the mouth. no teeth also can eat kind. a3 was fragrant. liked it with the salt. but it wasn't filling enough for me. used entertainer for a 1 for 1 and run road liao. 70 per pax. #fatcow #a5 #a3 #beef #steak #shabushabu #burpple #sgfood

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the premium bowl consisting of a5 beef, uni, foie gras, caviar, truffle, onsen egg, fried rice and the random gold shaving. beef was melt in the mouth. worth a try once if you have resources to spare. but there should be some other places serving similar bowls with a lower price tag. 127 per pax. #blackcow #beefbowl #a5 #beef #uni #foiegras #caviar #onsenegg #ediblegold #terixinyi #terixinyi01 #burpple #sgfood

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learnt from previous mistake. when asked sparkling or still. say tap. yes im cheapo. lol. dishes displayed in the order they were served. cured salmon with crab meat filling on pumpkin mash topped with mascarpone cheese. my favourite item throughout the whole course.the cheese blended in very well surprisingly. half baked scallop with glutinous rice. scallop was win. if u like orh chut zut, u will like the rice. chicken mousse with pineapple salsa. pineapple salsa gave the dish a refreshing feeling. chilled pork belly with orange marmalade. rack of lamb with pistachio crumbs for me and turmeric sauce for her served with lentils and broccoli. cooked perfectly for me. for a noob like me who seldom takes lamb, this ranks among the top 3 tonight. slipper lobster with pesto. stewed beef cheek served with asparagus and roasted potatoes. fork tender. stewed dishes are not really my stuff though. sea bass served with saffron sauce. fish was meaty with a crispy skin. no idea what to look out for in saffron. sorry connoisseurs. given a choice between beef, seafood and truffle. opted for the truffle as shown. can definitely smell the truffle. pasta done the way i like it. cooked but still abit hard. dessert platter. rose panna cotta. don't really fancy bandung stuff but she liked it. fruity dark chocolate. loved it. tiramisu. adored it cos its not as alcoholic as others i have tried. creme brulee. what you would expect. and a bonus brownie cos i told the staff we were there for our anniversary. cheapskate again i know. overall, a very enjoyable experience. would definitely be back again. and i wasted a chance to meet the elite song he couple by a day. they were just at the same restaurant a day ago. 112 per pax. #fratinilatrattoria #italian #omakase #scallop #mascarponecheese #rackoflamb #beefcheek #seabass #truffle #pannacotta #tiramisu #cremebrulee #terixinyi #burpple #sgfood

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chinese. malay. indian. we got them all. she brought me here for the hokkien mee and cheng tng. hokkien mee was leaning towards the wet side and we can taste the flavour of the stock. cheng tng was good. refreshing and sweet. comparable to the one at newton before the newton uncle decided to stop selling. but this one is ex with less ingredients. ayam penyet was a surprise find. crispy and tender. only gripe was the chilli no kick even for a gu niang like me. indian rojak was also another surprise find. sotong was not nice. but the usual fried items were crispy on the outside and fluffy on the inside. the egg one like no egg inside though. and i felt like i got chopped too. 4 for hokkien mee. 3 for cheng tng. 4 for ayam penyet. 7.5 for indian rojak. #bedokcornerfoodcentre #hokkienmee #chengtng #ayampenyet #indianrojak #multiracial #burpple #sgfood

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