Pizza & Pasta - Cheese

Hawaiian.
Very cheesy.
Tender chicken chunks, ham, pineapple cubes, tomato base.
Crispy crust.
Not bad!

Mighty Meatballs
Tender rosemary meatballs in spicy tomato sauce, topped with grated parmesan cheese.
Flavourful!

Yummy portion of Hawaiian Pizza.
Oven baked melted cheese covering ham and pineapple.
Not bad!

Al dentè spaghetti sautéed with Impossible minced meat, garlic & onion tossed with tomato sauce, drizzled topping shaved parmigiano cheese & chopped parsley.
Highly recommended as this really addictive!

Thin crust base pizza topped with sliced tomatoes, shaved gourmet cheese & hand torn basil leaves.
Simple yet definitely will return for it.
Highly recommended.

{Folded}
Inside the pizza dough: base tomato sauce, generous fresh mozzarella cheese, layers of ham slices and mushrooms.
Satisfying indeed.
Highly recommended!

Classic 12” pizza.
Pretty thin crust, handcrafted, classic tomato base with generous amount of mozzarella cheese, then scattered gourmet ham and sweet pineapple cubes.
Let’s sprinkle some chilli flakes and cheese powder to it!
($17)

From Blue Lagoon, tasty plate of tomato based spaghetti.
Fried fish, big prawns inside this.
Al dente spaghetti texture.
Sprinkled with cheese powder.
($5.50)

Clams in white sauce. ($7)
Slightly garlic taste, yummy pasta.
Highly recommended!

Potato dumpling, asparagus and mushroom in cream & tomato sauce.
($7)

Colourful in presentation. Another variation offered here.
Classic pizza, tomato based, layered with cheese, spinach, bacon and onsen egg placed at the center.
($7.90)

Basically, it’s any dish that provides coverage with egg.
Otto von Bismarck was the Iron Chancellor who adored eggs in 19th Century Europe.

Mushroom layered with cheese, tomato sauce and flat pasta.
So comforting every mouth.
Tasty and delicious!