Visited Shukuu for the first time and had a decent Izakaya experience... Service was absolutely great, which is rare in Singapore. Waiter patiently explained the menu page by page and gave great recommendations. We tried around 8 dishes and the best one was definitely the pork jowl (see picture). Unfortunately, we didn't try the sake (reason for another visit). The only drawbacks were the food was not served hot enough and the presentation/ plating was lacking. But overall, it was not a disappointing visit.

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