Bread and pastries

Bread and pastries

Featuring Burnt Ends, Keong Saik Bakery, habitat by honestbee, Bakery Brera & Fine Foods, Wu Pao Chun, Tipo Pasta Bar, Bacha Coffee (ION Orchard), Brawn & Brains Coffee (East Coast), Haritts (Havelock), Biang Biang Noodles Xi'an Famous Food
Ethel Tan
Ethel Tan

I've heard so much about @kamome_bakery but was too lazy to go all the way to novena so I was very happy when the Joo Chiat outlet opened. Their bread is so good! I got their signature ko-pan toast and the sesame version. They were both so fluffy and I love how the sesame was so fragrant. The toast was of a good thickness indeed because it was crisp outside and fluffy inside after toasting it. The walnut bread with milk cream had a generous serving of walnuts and the milk cream complemented it very well. The earl grey madeleines had a strong earl grey fragrance and they were moist too! I do hope they take in pre-orders for this outlet so there isn't that much of a need to queue too.

The Portuguese Egg Tart had crisp pastry layers with a slightly sweet egg custard in it. They also sell pastries, desserts and sandwiches for people looking for a light meal.

The apple pie danish consisted of spiced apples, graham cinnamon sugar crumble, caramel pastry cream. I loved the crisp pastry texture coupled with the crunchy cinnamon sugar crumble and how all the flavours complemented each other so well. It was the last run for this but stay tuned to their account for updates! 🤗

The toast was chewy and I loved how there was a large amount of mushrooms and chese in this!

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The bum was fluffy and the black sesame paste was fragrant. This was yummy with the chewy mochi in it too!

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Finally got to try @wupaochunsg's mochi buns that I've seen many people talking about! I was pleasantly surprised by how I liked the peanut one more. The peanut one has both crunchy peanut and chewy mochi together with the fluffy bun which I enjoyed a lot.

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The bear claw has peanut butter and raspberry compote in it. The flavours were good but the texture isn't really my thing.

2 Likes

The almond croissant was really fragrant with a large serving of almond slices and the frangipane had a strong almond flavour too.

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This is one of my favourite things from here because it is a combination of my favourite things and it is delicious too!

Especially love breakfast on weekends because I have more time to eat and can have good food like @motherdoughbakery's chicken sausage quiche! This version I had came with tomatoes which added an umami flavour to the quiche. It was a happy breakfast indeed 😌

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I've been to sunshine plaza many times but what made me notice this place was the smell of butter pastry. I got myself a chicken pie to try and it was really delicious indeed! The butter was fragrant and there was a lot of filling in it. Sadly their curry puffs were sold out then, shall go back to try to get them one day! I heard their muffins are good too! 🤤🤤

I started celebrating National Day with a hae bee hiam danish from @bakerybrera! It's filled with hae bee hiam, topped with cheese and jalapeños. I liked how the myriad of flavours complemented each other plus how the jalapeños added that spicy kick 😋

Ethel Tan

Level 9 Burppler · 1837 Reviews

Always on the hunt for good food More food photos on instagram: @flyeetelfly

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