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🌊 SEAfood

🌊 SEAfood

Crustaceans from the sea! See the seashells, smell the sea breeze and taste the sea right now ...!
Chubby Cheeks
Chubby Cheeks
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A really well baked dish of creamy fish and veggies beneath

Freshest from the sea 🌊 &&& really expensive, my $$$ went with the waves too

It looks bigger than pictured! The entire leg was grilled right before our eyes, served with lemon wedges and some really great sauce which is kept light to retain the freshness and sweetness of the crab 🦀

The world’s your oyster when Happy hour goes at $9++ for a drink and oysters at 3++ each! Ps: The dipping sauce which came along w the oysters were really really refreshing - tangy & whets the appetite!

In addition to crab rolls, Chunky Crabs serves their signature lobster rolls too. Chunks of succulent lobster (pic speaks!) coated in rich lemon butter and sandwiched between hotdog buns. Could have tasted way better it came along in a lightly buttered + toasted brioche! Served w a serving of cassava chips (tho I would have preferred fries). A rather decent meal and a considerably value price. Note: Do not expect the same kind of wow from the lobster rolls you get from Pince and Pints tho!

Pretty value for $ deal for the price paid, no complaints to rather decent quality of food. Chunks of sweet crab meat tossed w lemon scented aioli and sandwiched between a hotdog bun. It certainly could have tasted better if a brioche was used in place or if the hotdog bun was at least toasted. The crab 🦀 bun was further garnished w finely chopped celery ribs and a tinge of cayenne pepper (too insignificant in portion to spice up the flavours). The Burpple set comes with a portion of seafood bisque which was pretty flavourful tho no chunky seafood bits came along (again, can’t complain for the $ paid) and soft drink!

Tastes like the ordinary chilli crab sauce - wouldn’t recommend since it’s not the best way to devour a lobster! There’s nothing particularly special about the chilli crab/lobster sauce “Just lobster in normal chill crab sauce” - according to the Brother. Mantous comes at a surcharge.

Grilled to perfection and accompanied with in-house sauce. The skinny legs were in fact pretty meaty. A challenge to have it in a glamorous manner!

Chunky lobster meat (yes the real stuff) on incredibly fluffy buttered brioche buns sourced from a traditional, old school bakery. (Love how the restaurant supports local businesses) The lobster chunks were mixed w mayo and came w a lemon wedge for those who need an extra zest. The lobster’s so fresh that the sweetness was still prominent despite being coated with dressing. Each serving comes with thick cut fries. Would have preferred the fries to be flavoured! Paprika/ truffle? 😋

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Signature Snapper Pie 🥧 is a must try! It’s as good as their lobster burger ^^ Pelican’s snapper pie is an innovative presentation and execution on the snapper fish 🐟- look at the attention to details by the Chef! The buttery layer of crust was intricately ‘sliced’ to form scale-like patterns. Beneath the crust is a thick, creamy mixture of snapper fish and other seafood delicacies. This serves at least 3!

With my chubby cheeks, I chew like a hamster 🐹 Apply CHUB857 for 20% off Burpple Beyond!

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