Cafes & Coffee
This awesome hearty bowl is packed with nutritious multi grain rice, salad & turmeric chicken 🍗 healthy food can be tasty too! 😌
They finally made their way here into The Sphere, Bangsar South, after many successful years in Yong Siak Street, Singapore since 2010. This pork free cafe originated from SG is the sister brand of Common Man Coffee Roasters in TTDI.
Shrimp paste batter fried chicken served with sambal maple syrup & a sunny side up 🍳 the whole dish is too dry for my liking though.
💰: RM25
They finally made their way here into The Sphere, Bangsar South, after many successful years in Yong Siak Street, Singapore since 2010. This pork free cafe originated from SG is the sister brand of Common Man Coffee Roasters in TTDI.
Chilli-infused free-range scrambled eggs with onions, mushrooms & homemade sunflower seed toast 🍞
💰: RM25
They finally made their way here into The Sphere, Bangsar South, after many successful years in Yong Siak Street, Singapore since 2010. This pork free cafe originated from SG is the sister brand of Common Man Coffee Roasters in TTDI.
Chilli Scram - Chilli-infused free-range scrambled eggs with onions, mushrooms & homemade sunflower seed toast 🍞
💰: RM25
NEW: Stinky Har Cheong Gai Waffle - Shrimp paste batter fried chicken served with sambal maple syrup & a sunny side up 🍳 the whole dish is too dry for my liking though.
💰: RM25
Another new guy on the menu which is surprisingly good 🌮 2-way open tacos with i) tempura battered barramundi, homemade tartare sauce, avocado & sweet corns & ii) home cured salmon with cherry tomatoes, ebiko, avocado, sesame wakame, lettuce, parmesan & feta!
This signature chicken sandwich is one of my favourite on the menu! Spicy, juicy & aromatic! Look for them if you are in the mood for some Asian Sandwiches and Coffee Mocktails!
💰: RM21
Ever wonder why this particular dish is often sold out during the day? It’s because every little thing on the plate including the sambal & the curry were prepared from scratch with more than 20 kinds of spices and not to forget the basmati rice were cooked with fresh santan cream! Good for a quick meal.
Would you believe in the concept of having a dewy complexion with just a good healthy dose of dark bitter chocolate dessert? Well I do wish this is a proven theory! As I love anything that is made with dark bitter chocolate! Recently, we stumbled across the latest venture by Jaslyn from Jaslyn Cakes that is located next to the yummy Jaslyn Cakes called as Dew! This dessert cafe at the moment doesn’t have any signage at the moment so it is easily to be missed out as the outside of this shop is a florist.. once you walked passed the florist, you are welcomed with a very calm and minimalist atmosphere cafe that has an endless of white marble table.. The cafe is greeted warmly by the display cabinet which is posses the hardest challenge to decide in terms of ordering.. There is a pre-made and freshly made desserts which in this case we decided to go for Valrhona Chocolate Souffle (RM16).. Bare in mind that you have to be patient in waiting for this Valrhona beauty be ready in 20-25 minutes.. It’s was really a worthy wait as the soufflé has a crispy exterior and a soft yet fluffy center that explodes with the intense, warm and nutty chocolate taste!
Originating from Japan, this luxurious cafe is now opened in Mid Valley City, KL! A trip to Hoshino Coffee is not complete without trying their signature hand dripped coffee. My personal favourite has to be the fluffy French Toast and Soufflé.
Waffles are just Pancakes with abs 🥞 Try the signature Melting Moments Chocolate Chip Waffle topped with hand battered banana fritters, almond nibs and vanilla ice cream drizzled with caramel & chocolate sauce.
💰 : RM21+
This cafe never fails to please me with its delicious & heavenly crepes! One of my favourite savoury crepe goes to Uncle Salmon with pan seared salmon fillet, pumpkin mash, sautéed cream mushroom & spinach, crispy vegetables and miso cream.
💰: RM28+
This cafe never fails to please me with its delicious & heavenly crepes! One of my favourite savoury crepe goes to A Hen’s Crush - chilli flakes crepe with pan seared cajun boneless chicken thigh, golden hash brown, capsicums + cucumber + onion salad & house made spicy tangy sauce.
💰: RM19+
Level 5 Burppler · 77 Reviews
Stumbling upon the good life, Savouring food, Discovering wines & Exploring places.